"We've come to five and we've beautifully eaten. We had it for 173 euros, and ten euros of tip. In the menus, there were garbides and desserts. No one's taking a lot of garbage and for my dessert, I'm asking for a big coffee. Everything goes well until the note, where the waitress tells the manager that there is a coffee instead of a dessert. To my surprise, the manager refuses and invoices me 1.20 euros the coffee. I find this small and really anti-commercial, to believe that our dear tourists are only money doors to loot. Except we're not tourists and we're all working in Arette this week. We had to eat every noon at the Gouaillardeu, two minutes from our site. Of course, we'll eat somewhere else. Very Cordial"