Noi Original Thai Kuche

very tasty, especially pad thai tofu and dessert mango on kokosklebereis, highly recommended

Authentic, good food; very nice and friendly service, will return defenitiv soon nothing to complain

If you are looking for authentic Thai food, this is the place to go! I have been to Thailand a few times and I'm very satisfied with this place!

I have one-day trip near downtown of Innsbruck. My favorite is fried minced pork with thai traditional hearbal ingredients. Not so expensive with acceptable taste

the restaurant has moved the delivery time to the back and then, after I have already waited an hour, the order is canceled. the pad thai was recommended to me by a Thai woman, so I have hoped

Traditional Thai cuisine, cooked by Thai chefs either Bao or Phai and eaten by a large Thai community living in Innsbruck, if you are looking for western adaptation of Thai food not coming here, but for traditional Thai as hot and spicy or cool and comforting as you want, you will ask more than happy with the value for money, special note Gunther about Thai whiskey and snaps in offer.

Just went there for lunch today and i always enjoy to come and eat here. Gunther is very friendly and helpfull. My favourite menu is Tom Kha Gai and you can choose in small or big portion. Its not that far from Old town Innsbruck and also city center, also easy to find and located near the university of Innsbruck (sosial science or so called SOWI). Lunch or dinner, you should go try to come here.

hier nicht zu sehr auf den europäischen Gaumen reduziert wie in 90% der Thai Restaurants auf unserem Kontinent.Von Thais für Liebhaber der original Thailändischen Küche.Wer keine Koriander, Thai Basilikum oder gar Ingwer mag sollte lieber Chop Sui beim Chinesen ums Eck bestellen.Hier wir gekocht wie es sich gehört, mit den Zutaten die man in Europa eben bekommt.Reservieren ist Pflicht da das NOI relativ klein ist.

Auf der Suche nach guter Thai Küche haben wir uns ins Noi getraut. Leider wurden unsere Erwartungen nicht erfüllt.Als Vorspeisen hatten wir die panierten Shrimps und die Frühlingsrollen, gefolgt vom süß-sauren Hähnchen und rotem Thai Curry. Die süß-saure Sauce war eigentlich nur süß und das Curry sehr wässrig. Geschmacklich kann das Essen nicht mit anderen Lokalen mithalten, geschweige denn mit Essen in Thailand. Keine authentische Küche!