Teléfono: +493581879832
Dirección: An Der Obermühle 5, Goerlitz, Germany, 02826
Ciudad: Goerlitz
Platos: 3
Reseñas: 1447
Sitio Web: https://www.obermuehle-goerlitz.de/
"the concept of the upper mill is large, own regionally cultivated ingredients on a teller! the vegan menu seemed a little cube. starter: vegan antipasti, main course: miso udon nudeln, dessert: creme brûlée with eis (for me personally the best on the whole menu! taste was above all the main course was not especially delicious, but after a finished suppe tasted. the aubergine was unfortunately not delicious. for the proud price of 39€ for a 3-course menu I had expected a little more taste. the view is very beautiful especially in the evening hours!"
User
the location is amazing, and also eating was great, a thousand times better than expected from a non vegan restaurant.
Dirección
Reseñas
Alexandra
This place is fabulous! We came here twice in the end because it was so good. It's set right by the river and the brauhaus itself is very pretty. All the...
nzorder
Great food and excellent, locally brewed beer, within a picturesque setting next to the river. They forgot one fork and drink though in our group so it's 4...
User
Very good hotel and restaurant and perfect food. Very friendly service, it's not better. Service: Dine in Meal Type: Dinner Recommended dishes: Fried bread Black Müller
User
I chose the three courses in vegan. For 28€ you will receive an appetizer, a main dish and a dessert. Everyone exceeded my expectations. The complete menu is organic/regional. The card is relatively small, but the offer always changes.
User
I chose the three courses in vegan. for 28€ you will receive an appetizer, a main dish and a dessert. each band has exceeded my expectations. the complete menu is organic/regional. the card is small, but the offer changes over and over again.
User
The food here is really delicious and the service is always friendly. Vegetarian and vegan dishes are of course on the menu or are adapted as far as possible. There is also the in-house beer and a very nice view of the Neisse. Recommended every time. Updated by previous review on 2022-01-16
User
the food here is really delicious and the service is always friendly. Vegetarian and vegan dishes are of course on the menu or are adapted as far as possible. there is also the in-house beer and a very beautiful view of the neisse. recommended each time. updated by previous review on 2022-01-16
User
The concept of the upper mill is large, own regional ingredients on a plate! However, the vegan menu seemed a bit cunning. Appetizer: vegan antipasti, main course: Miso Udon noodles, dessert: cream brûlée with ice cream (for me personally the best on the whole menu! In particular, the main course was not particularly delicious, but tasted for a finished soup. The eggplant was not delicious. For the proud price of 39€ for a 3-course menu I had expected a little more taste. But the view is very nice in the evening hours!
User
the concept of the upper mill is large, own regionally cultivated ingredients on a teller! the vegan menu seemed a little cube. starter: vegan antipasti, main course: miso udon nudeln, dessert: creme brûlée with eis (for me personally the best on the whole menu! taste was above all the main course was not especially delicious, but after a finished suppe tasted. the aubergine was unfortunately not delicious. for the proud price of 39€ for a 3-course menu I had expected a little more taste. the view is very beautiful especially in the evening hours!
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