O'delice - Menú

Great food and friendly service. The starters are a great plate to share. Good atmosphere. Highly recommended for families and couples alike.

Had a lovely meal, service excellent, food was very good, I had steak tartare, husband the burger and ice creams after a bottle of wine and champagne all for £60, would definitely go back.

We just had a very enjoyable dinner. We tried to have lunch there on Sunday, but hadn't reserved. We mad sure to reserve for dinner tonight !! And it was definitely worth it. Look forward to eating there again.

the best restaurant of herdlot, the quality products are very well prepared. The dishes are well garnished on very hot plates, which allows to taste quietly. a pleasant and simple welcome as you wish. Next time.

What an amazing find! We had a wonderful 3 course meal here in a very tranquil and easy going atmosphere. Pity we do not live closer, I would love to eat here again. And bring all my friends to experience this great place.

Recommended to us by a friend who lives in Hardelot, O’Delice was a good choice for evening meal. The service was excellent. The menu is short and we were hungry so we chose The Dips starter to share. I wouldn't bother next time, so bland you couldn't tell it was hummous and guacamole! In contrast, the main dishes of salmon and tuna were tasty and perfectly cooked. Cafe gourmand was ok but I should have chosen ice cream because the restaurant has an ice-cream parlour too.

This was a last minute find as we only just arrived in France and hotel restaurant was fully booked. We were so pleased at this find! The waiter was pleasant and helpful, he explained everything. The starters were beautifully served on long boards. So tasty, plenty of dips etc. For the main we chose fish. Well presented and tasty. Lots of things have spicy dressings. Potatoes with butter and garlic. Lovely desserts. Wine was excellent. It made me realise how much I’ve missed French food!

It was a lovely evening the restaurant with its lovely sunset view over the ocean was busy, BUT not enough staff or maybe tired as at end of their shift, but service VERY SLOW. . Food generally mediocre. The half crab I ordered had virtually no meat at all ! And in my wife’s moule mariniere the mussels were mostly very small. The Sancerre wine tasted very average as if it came from the cheapest Estate. If you want to go to this restaurant for the lovely view, suggest you select a cheap menu,

We knew this restaurant would be open on a Sunday so reserved a table. Unfortunately the server forgot to offer us the dish of the day (no board to tip us off that there was one), which was a shame because when we saw the salmon dish served to the table next door, we were very envious. The dishes were ok but nothing special. The restaurant is famous for its ice cream so make sure you leave room for a dessert. Service could have been better but I am sure this will improve as the season progresses.