Origin Thai Kitchen

good food and service as always staff very friendly as usual.going back soon to be sure of that good job guys

We received a warm welcome and as it was cold outside we sat near a radiator. The tables were clean and tidy and the floor clean.

Its a pub Horse and Well. But the food is lovely thai food to die for. NOT expensive. Must come back . Boxed up the left overs for tomorrow . Ver carta

The best Thai food that I have had the coconut soup is delicious and the Phad ke Moao is both hot and delicious...my fish version was full of seafood.

Visited origins on sat 2nd sept with (the other half on a friends recommendation and have to say we were not disappointed,the salt and pepper squid starter was plentiful and very tasty and the beef massaman was more than a generous portion.

This is absolutely excellent Thai food. We took family members you had enjoyed food in Thailand and they were very impressed. Everything we had was exceptionally tasty including the coconut soup Thom Kha and the Phad ke Mao (hot). The Massaman curry was also delicious. Ver carta

Came on a Saturday evening, had a drink first in the pub before having food in the outside area and it did not disappoint!. Food was amazing, best Thai we have ever had and I can’t believe we only just discovered it. So reasonably priced we will be back. Drink prices and atmosphere in the pub good too.

This was a first time visit and we ordered the squid and chicken wings to start. Squid was lovely, wings were poor. The mains were absolutely FAB! Prices are reasonable as it’s in a pub and I was really happy with the taste and quality of the food. I’d say including a drink and starter it’s around £20 a head which is really good.

I first started using this take away shortly after the opened and was very satisfied in deed with the food and service. Lately I have been ordering a Chicken Yellow curry and what I have been sent is a red curry. The last time this happened my Thai Cleaner came in the next day and tasted the sauce and said it was a red curry. She also has worked as a cook in a Thai restaurant. I have spoken to them about this and the last occasion I received a yellow curry. Tonight I received a red curry and the manager whom I spoke to said it was a red curry. I think I will return to ordering food from Pat Pong in Chingford where I know I will get a yellow curry Ver carta