Teléfono: +43275253686,+436765118822
Dirección: J. Prandtauer-Straße 4, 3390 Melk, Austria
Ciudad: Melk
Platos: 8
Reseñas: 93
Sitio Web: http://www.pasta-e-pizza.com
"1 pasta: 0 points, my dame asked for a switch of gnocchi pasta with gamberetti to an unfortunate so called “spaghetti ” that was nothing “old” that I know after 12 years spent in napoli. the cook must be trained or if he. not like his work, just change. without being mean. when the waitress was told, she simply said:” Yes”, but nothing was done about it. the garnels were in order, but the rest was simply bad and...who puts in pasta with chili and garnelen balsámico to decorate the plate and in the pasta?! that is absolutely not the Italian wise. 2 that pizza we ordered super dry and thin as they could see the center of milk through them. sad! the most dry pizza I ever had for 11,90€. it's not about the money, but it feels like they don't pay for anything. God! that is once again in Italian when it is an Italian restaurant and finally: 3 service that was not visible. the waiting staff are the first messengers of a place and when they go into a place and eat the waiting staff, she says in the bar much about the administration of this place when the staff have to eat, they are in the bar to eat and what about the smiles?! why do they do this job then?! when it comes to eating, I think that on a table must be an elementary thing: salt and pepper! which we asked three times, but unfortunately 3 tables were too much for them to visit a table of 6. Maybe our fault was because we are out of the country and our German is bad and we only have 3 dishes ordered not 6 as likely we should. and the service was a complete abandonment, as the ladies were simply not disturbed to visit us as they should. I could be that regrettable clients who came to the wrong time and the wrong day there, but I heard from locals eating is good, but probably in other locals in the middle, but not this."
Menú - 8 opciones
Todos los precios son estimados.
Carbonara
Pasta cremosa con panceta, huevo y queso parmesano.
Maj
Die Qualität schwankt leider sehr stark in dieser Pizzeria. Wenn mal alles passt, dann ist die Pizza fantastisch.
Dirección
Reseñas
Renée
1 med pizza good for 2 for lunch. That and three glasses wine 12 euros. Decent value. Good with locals. Off the beaten track.
Leire
Ausgezeichnete Nudelgerichte und leckere Pizzen! Personal bzw. Chefin könnte freundlicher sein. Preis Leistung ist in Ordnung.
Thomas
had a wonderful experience with great and very tasty eating and wonderful service. had a group of nine without reservation. large selection of food.
Paula
Wir haben ohne Reservierung einen Tisch bekommen (6 Erwachsene und 6 Kinder). Die Pizzen waren wirklich ausgezeichnet! Hätte gerne so eine Pizzeria im Heimatort! Besonders empfehlenswert: Pizza mit Ruccola und Parmesan!
Héctor
Sehr gute Pizzen, tolle Nudelgerichte, alles sehr hochwertig und schön angerichtet. Leider finde ich das Lokal selbst sehr kühl und ungemütlich. Der Gastgarten ist aber sehr schön und ruhig. Service aufmerksam und freundlich.
Edith
Very freindly and kind service. No English menu but waiters are English speeking. Spagety : Spaghetti) Carbonara very good . Bolognes ok . Salmon ok. Red merlot Wine was Fine.Location good near the hotel . Very good place. Not too pricy.
Clifton
Super Pizzen, sowohl den Boden (nicht zu dick und nicht zu dünn, nicht zu knusprig und nicht zu "teigig") als auch den Belag betreffend. Deswegen auch immer relativ voll, reservieren schadet sicher nicht.Besonders gefällt mir die Möglichkeit, zwischen drei Pizzagrößen wählen zu können, wobei auch die "kleine" Pizza absolut ausreichend ist.
Gaetano
Die Pizzen sind anders als überall sonst, ich finde sie ähneln eher Flammkuchen. Obwohl es für mich keine Pizza im herkömmlichen Sinn ist, ist sie jedes Mal sehr gut. Die Nudeln sind auch sehr lecker. Tolles Fladenbrot gibts zu diversen Salaten. Leider ist das Ambiente total ungemütlich und kalt, der Gastgarten hingegen ist äußerst gemütlich.
Joseph
1 pasta: 0 points, my dame asked for a switch of gnocchi pasta with gamberetti to an unfortunate so called “spaghetti ” that was nothing “old” that I know after 12 years spent in napoli. the cook must be trained or if he. not like his work, just change. without being mean. when the waitress was told, she simply said:” Yes”, but nothing was done about it. the garnels were in order, but the rest was simply bad and...who puts in pasta with chili and garnelen balsámico to decorate the plate and in the pasta?! that is absolutely not the Italian wise. 2 that pizza we ordered super dry and thin as they could see the center of milk through them. sad! the most dry pizza I ever had for 11,90€. it's no...
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