Petit Hong Kong - Carta

nous avons trouve ce restaurant au par hazard mais nous avons jamais mangé un noddle aux fruits de mer si délicieux nulle part. C'était vraiment delicieux :)

Petit resto trouvé par hasard. La vitrine traiteur nous a donné envie, le prix aussi (7,90€ entrée + plat + boisson). Nous n'avons pas été déçu et nous recommandons ce resto qui propose également des plats à emporter.

Senza riscaldamento, menù ridotto, non vi è una cucina per cui i piatti vengono riscaldati al microonde. Eravamo in quattro e non era la prima volta che mangiavamo cinese. Abbiamo lasciato metà delle pietanze per la qualità scadente. I prezzi sembrano bassi ma il costo é a peso. Da evitare. Ver carta

Do not eat here. The meals are pre cooked and heated up. We ordered pork spring rolls that were barely warm. We mentioned that they were not hot and the lady took them and in front of us put them in a microwave for 30 secs. Needless to say we didn't eat them. Everything about this place is cheap.

Un tout petit endroit (type traiteur) où l'on sert de la cuisine chinois avec une salle à l'étage et quelques tables dehors l'été.On commande en bas et on est servi (dans des assiettes) à table.C'est très bon, les prix sont plutôt bas (menu 7 euros environ : entrée, plat dessert).Excellent rapport qualité-prix.C'est parfait pour le déjeuner lorsque l'on est pressé.

Pietoso. Senza cucina. La carne era strana, con un retrogusto sgradevole. Abbiamo ordinato delle verdure chiedendo di non mettere aglio e puntualmente lo avevano. Riso alla cantonese neanche saltato ma bollito e senza sapore. L'unica cosa vagamente decente sono stati i ravioli.Senza riscaldamento con le finestre che non trattengono il freddo!! Se volete passare una cena infernale è il posto perfetto. Ver carta

... en plein Paris (St. Michel) !6 places dehors pour ce restau asiatique qui est plutôt "plats à emporter".Accueil et service sympa. Prix corrects (avec des menus qui commencent à 9,90 € tous les jours et le soir). Par contre, il ne faut pas s'attendre au top culinaire de la cuisine asiatique ... mais correct ...À noter que ce restau propose des nems au ... poulet, mais aussi au porc (les "vraies", quoi !) ...

Having our first Chinese meal at Petit Hong Kong during our 6-day trip at Paris, we enjoyed our lovely dinner on 14/6/2017. Below are both the good and bad points.GOOD POINTS:1. Good food. Tomatoes and eggs soup, eggs with mushroom and onions and stir fry pak choi are very tasty.2. Cosy restaurant. Being a Hong Kong lady, having a dinner at Petit Hong Kong makes me feel like home.3. Friendly and helpful staff. The owner and two sisters working there are very hospitable. They serve us very well.4. Wide variety of food for all customers, including vegetarian as well.5. Convenient location. BAD POINTS:1. A bit noisy and crowded. As we were sitting outside the restaurant, lots of people were wal...

Our best meal in Paris was Japanese but this was easily the second best. The prices were surprisingly cheap for a city where everything is overpriced eg. $A14 milkshakes,$A7-50 bottles of coke at a café. On balance price -v- quality, it came first.I think for a good French meal we will have to go back to Noosaville, Queensland, Australia.The Petit Hong Kong has a nice air conditioned dining room upstairs and appeared very clean. The fried rice was 50% and small but then again it was only 3.5 Euro. We had a duck dish - very nice with lots of duck. A green vegetable dish with garlic etc - a rare chance to avoid the mandatory French chips.All the dishes we had were better than average Chinese w... Ver carta