Teléfono: +33147237454,+33147235780
Dirección: Champs-Élysées & Grands Boulevards, 7 rue du Boccador, 8e, 75008, Paris, France
Ciudad: Paris
Menú Platos: 9
Reseñas: 2089
"Had nice table outside on very nice area. French bistro.... started with a foie gras that was very interesting. It was a combination of a terrine, a fig sauce and baked foie inside a shell of some sort. Three seperate items. Very unusual but quite tasty. Had a leg of lamb for the main that was very flavorful but a tad over cooked. Didn't get the cheese course but saw it and was a great selection....probably 15 or so selections."
Menú completo - 9 opciones
Todos los precios son estimaciones en menú.
Plat
Entrada
Postre
Élodie
Upon walking in we walked past a huge shank of charcuterie of some sort - this excited my friends and I.
Dirección
Reseñas
Laurence
Found this restaurant on Tripadvisor and saw the great reviews from other travelers that have visited Paris.
Miranda
Was a great experience. One of the best Sole's I ever had and paired with an amazing Pouilly Fuisse. Impeccable service. Would absolutely recommend.
Gérard
excellent cuisine, excellent reception and beautiful wine map. nothing to say, close to the elysized fields, a superb Parisian bistro. nothing will remain on your plates... Ver carta
Cláudio
Very good kitchen. the veal liver, raie and the beef piece “of Aubrac” are perfect. excellent service, courteous. but it's a little bit worth the bill, we're obliged to ask three times.
Ketlin
an excellent lunch in this restaurant located in the 8th arrondissement. the wide choice of the map, the warm welcome and the very tasty dishes make me say that it is a real little pearl!
Gilles
located a little away from the main tourist routes and no problem to get understood in English. fast and efficient service with a good selection of different dishes. food is very good and clearly gives the feeling that you want to come back and eat here. good food with service-conscious staff that offers a good value for money. Ver carta
Frédérique
we have dinner with family for my birthday on August 17, warm welcome, attentive waiters and small care. I ordered the lamb shoulder and asked for another trim that was accepted without problems. my husband ordered the piece of ox of abrac (well cooked) was well served and cooking was perfect. the whole table has enjoyed and enjoyed this dinner, so I highly recommend.
Xavier
Well located restaurant, but at the front too many tables are stained, you have the impresssion that your table and that of the neighboring couple (fortunately) only make one, so everyone is sweating for fear of disturbing the other. the dishes are correct however they lack originality (a caramelized ultrashoe and panisse fries it is not waouh). The wine collected by the server (burgundy) is poor. high quality ratio.
Aaron
Had nice table outside on very nice area. French bistro.... started with a foie gras that was very interesting. It was a combination of a terrine, a fig sauce and baked foie inside a shell of some sort. Three seperate items. Very unusual but quite tasty. Had a leg of lamb for the main that was very flavorful but a tad over cooked. Didn't get the cheese course but saw it and was a great selection....probably 15 or so selections. Ver carta
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Thé Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
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