Teléfono: +393204052674
Dirección: Via Della Libertà, 131, 90143 Palermo, Italy, PALERMO
Ciudad: PALERMO
Platos: 5
Reseñas: 1019
Sitio Web: http://www.ristorante131.it
"Amazing restaurant that was really worth the price!! My friend and I went there for dinner our first day in Palermo there was no wait around 7:30, and we were quickly seated and brought Prosecco and these fried snacks that I’m honestly still thinking about?? The Prosecco was delicious too but I needed to stay sober so we didn’t end up ordering any wine. We got the fried fish as an appetiser, which included a mix of small fish, tiny squids, and shrimp everything was fried to perfection and the portion was huge. For first courses, I got the black tagliatella pasta with red prawn, burrata cheese, and lime; my friend got the calamarata with red prawn that had a squid ink sauce. Both were delicious, but I personally preferred the black tagliatella since it was richer but well-balanced with the lime shredding. Again, generous portions I was stuffed by the time I finished my first course, but we had also ordered a second course of pork filet I was only able to stomach a few bites of the pork filet, but it was very tender and well-seasoned. Didn’t end up getting any dessert (I was well and truly bursting), but maybe another time when I come back to Sicily "
User
Cena spettacolare con piatti che definiscono deliziosi è poco. assolutamente da consigliare torneremo
Dirección
Reseñas
User
classe, professionalità e stile insieme a un mix di sapori e alta gastronomia. Lo consiglio vivamente.
User
ottimi piatti, ottime combinazioni di ingredienti. antipasti e primi tutto delizioso e con materie prime molto fresche. raccomandato
Diana
This was one of the best dinners we have had for a long time. The restaurant has been beautifully decorated and designed and the service so friendly.
User
Ottimo. palco obbligatorio a palermo. luogo elegante, intimo e accogliente. ottima qualità dei piatti, servizio impeccabile. il rapporto qualità prezzo. altamente raccomandato.
tshapiro15
Wow glad I grabbed a reservation at this spot as I was not sure what would be open on Christmas Day! Best meal in Palermo! Everything was tasty and the dishes were just the right amount. Both lamb dishes were delicious.
User
we are three people from Germany and came to eat in restaurant 131 in January 2019. we were looking for a beautiful place to eat typical Sicilian food for a very long time and finally found this place. eating is very tasty and the waiters are very polite and try to do their best to understand them even if they don't speak English so well. just go there and enjoy
swiss3
The young team is doing a fantastic job here. We had a perfect, innovative dinner made with love. A great work of art was conjured up from excellent products with care and the courage to innovate. Each dish is completely different, but each is made with well-rounded harmony. Simply a delight! We have been here several times. All the dishes were super! Simply recommendable. It is way better than most restaurants in Palermo !!!!!!!
User
amazing restaurant that was really worth the price! my friend and I went to dinner at our first day in palermo there was no waiting time at 7:30, and we were quick to sit and bring prosecco and these fried snacks that I honestly still think? the prosecco was also tasty, but I had to stay sober so that we did not end up ordering a weine. we got the fried fish as an appetizer that contained a mix of small fish, tiny tint fish and garnel, everything was fried to perfection and that part was huge. for the first courses I got the black tagliatella pasta with red garn, burrata cheese and limette; my friend got the calamarata with red garnish that had a tinted sauce. both were delicious, but I pers...
User
Amazing restaurant that was really worth the price!! My friend and I went there for dinner our first day in Palermo there was no wait around 7:30, and we were quickly seated and brought Prosecco and these fried snacks that I’m honestly still thinking about?? The Prosecco was delicious too but I needed to stay sober so we didn’t end up ordering any wine. We got the fried fish as an appetiser, which included a mix of small fish, tiny squids, and shrimp everything was fried to perfection and the portion was huge. For first courses, I got the black tagliatella pasta with red prawn, burrata cheese, and lime; my friend got the calamarata with red prawn that had a squid ink sauce. Both were delicio...
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