Pizzeria Safrano - Menú

Thymian

➤ Turnerstrasse 31, Mainz I-55120, Deutschland, Germany

Mittelmeer • Griechisch • Europäisch • Geeignet Für Vegetarier

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"Ein griechisches Restaurant ohne die üblichen riesigen Fleischplatten, sondern mit feinen Gerichten, welche mit Können und Liebe zubereitet und serviert werden. Der Service ist sehr freundlich und persönlich, das Essen ein Traum. Fein gewürzt, tolle Qualität und nicht übertrieben, aber ansprechend angerichtet. Frau/Mann sollte sich auf die Tagesempfehlung einlassen, alles einfach nur ein Geschmackserlebnis. Leider ist das Lokal an sich nicht sehr gemütlich und steht im Gegensatz zu dem hervorragenden Essen... aber lieber so, als andersrum... Wir werden auf jeden Fall wiederkommen und freuen uns darauf... Dietary restrictions: Glutenfreie Speisen wären kein Problem für den Besitzer und Koch"

Patagonia Mainz

➤ Kaiser-Wilhelm-Ring 74, 55118 Mainz, Deutschland, Germany

Steak • Grill • Lässig • Chilenisch

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"we thought it was time that four years ago opened patagonia in the mainzer neustadt to test. the bus and tram connection is excellent, the parking situation is very difficult. there is an outside area at the restaurant, and the dining room is large and clear. because the guests were distributed outside and inside, the reservation about opentable would not have been necessary. so we were allowed to choose a table and were welcomed by the two ladies in the service friendly. we found a rectangle with a view of a large flatscreen, on which a diashow of pictures ran from patagonia, which first triggered television. steaks are offered in all variations, and the selection is quite difficult. we first took three empanadas with different fillings that relatiw quickly came out of the kitchen and taste very good.My wife decided in the main course for a rumpsteak of the even medium rare with grill potatoes and salad. I had previously researched the card in the internet and asked myself what a flap steak was. wikipedia helped and so I knew it was a cut that is very common in patagonia and comes very close to the us sirloin strip. I wanted to try this and ordered it **** in the bloom. I took a foil potato. both supplements were handed with the obligatory sourcream with coriander. the two supplemental salads were fresh, colourful and crisp, with the carrots also liked as a supplement. Even with critical consideration, the performance was in all respects of expectations: the services were extremely friendly and stood also in the meat selection with rat and did the side. the we chose to be perfectly met. confusingly I found the hints in the menu on the recommended per steak. these were all together and especially between medium and well done. that was not comprehensible for me because of the top quality of meat, all in all a very successful evening with a quite reasonable price-performance ratio. we like to come back to patagonia."

Pizzeria Alpina I

➤ Uthmannstraße 8, 55246, Wiesbaden, Germany

Pizza • Salat • Pizzeria • International

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"so we also have a pizzeria in mainz kastel pizza safrano and know that it also tastes with them. we have found that the same staff at the same time has left us an FAKE ASSESSMENT and we did not want to stop it. all except pizza pa he has rated the ZERO80_ badly as we should help and be able to read real gourmets as possible"

Trattoria Peperoncino

➤ Emmeransstraße 1, 55116, Mainz, Germany

Wein • Fisch • Europäisch • Mittelmeer

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"we decided spontaneously to visit this restaurant. already at 19:00 clock everyone was occupied, but the waiter reserved us within 10 minutes the next free table. the service was very friendly and accommodating. we had appetizers and pizzas, all fresh and well prepared. the room is unfortunately overeaten with additional offered on chalkboards on the wall and overall looks very small. Overall however, worth a visit, even if it is somewhat more expensive."

Chateau Kefraya

➤ Berliner Str. 252 | Erbenheim, 65205 Wiesbaden, Hesse, Germany

Asiatisch • Nachtisch • Mittelmeer • Libanesisch

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"My wife and I went to this place several months ago, and were (as it turns out) attended to by on of the owners. That experience was top notch, despite the costly price tag for fairly simple (though sumptuous) Mediterranean cuisine.This last time, there was a standoffish-ness which made return here impossible.As I will never cease declaring to and about institutions of whatever sort who take for granted or less than seriously the principle of hospitality:IT IS A BUYERS' MARKETThere are three different restaurants in Wiesbaden of excellent caliber which serve this cuisine, and several more in Mainz, a stone's throw away.Don't gamble by treating casually the notion of people actually crossing the threshhold of your doorstep to spend money in your establishment.And to fellow prospective customers: don't gamble on this place to be on good behavior the day you may walk in. Go elsewhere, as there are plenty of other options nearby, as stated (here, and on Trip Advisor in general)."