Cléo - Carta

Yeah, pretty much as good as it getsVery nice small Restaurant in a 5 Star HotelGreat food, great service.

we dine there taking the menu at 48€: 2 dessert flat entries. very tasteful cuisine, original, refined. a service and a very pleasant atmosphere. Anyway, a great moment....

Dinner at the cello. menu 42 euros flat entry reasonable dessert. very good simple, refined dishes. .salade of turtle , yellow place, pie and strawberry ice...Friendly and attentive service. .impeccable Ver carta

we have taken the menu entry / dish / dessert for a very modest price. the service is excellent, the small room is very intimate and makes you obviously spend a good time. excellent food and in the air of time with extra-fresh products and in a much sufficient quantity. You've got to give the chief a councilman!

we had the most amazing lunch in cleo so much, we also booked for dinner. although the menu is limited, each dish was heavenly, as we tried various items for both meal times. friendly, efficient staff with a wonderful atmosphere! we will be back again and again! the chef deserves a Michelin star and is almost sure to get a soon!

overall the evening was a success, like the other opinions of trip advisor, I think that for 42 euros, the ratio quality price is a business. the only flats are: a little smaller than expected restaurant space and cooking the octopus a little too rubbery to our taste. For the rest, American and Chinese customers have probably enjoyed a lot. Ver carta

service is very pleasant, the dishes are very fine. We were entitled to a word from the restaurant director at the end of the meal on the local origin of the products. the atmosphere is very relaxed, very listening and very discreet. Romantic moment assured!The wine is very good, champagne too.The desserts are delicious. We really had a great evening!!

We ate breakfast here twice and enjoyed a lunch while staying at the hotel. Breakfast offered a choice of a buffet or menu service. They had gluten-free options which was very nice. Our luncheon included an amuse-bouche of spider radishes, which was something we had never eaten before. They were very good! Our servers were attentive and accomodating with our food requirements. This quiet escape from the outside world! Highly recommend!!

We decided to go out in style for our final lunch in Paris to celebrate our incredible culinary experience in France before heading to the airport, and it turned out to be the best meal of our trip. The restaurant itself is well-appointed and chic, and the service was as warm and friendly as it was meticulous, precise, and professional. The food was elegant and delicious: the dorade with smoked ricotta provided what we thought was the best dish of the trip, until we had the homemade pasta and octopus in a perfect tomato (bright yet spicy) sauce, which was simply 'wow' (my wife pointed out that the pasta resembles a mussel shell, which deepened its reward). These were tough acts to follow, bu... Ver carta