Restaurant le M - Carta

65 avenue du Port, 83270 Saint-Cyr-sur-Mer, France

🛍 Pizza, Français, Brasseries, Méditerranéen

4.6 💬 584 Reseñas

Teléfono: +33494908809

Dirección: 65 avenue du Port, 83270 Saint-Cyr-sur-Mer, France

Ciudad: Saint-Cyr-sur-Mer

Menú Platos: 3

Reseñas: 584

Sitio Web: http://www.restaurantlem.fr/

"come from st tropez we have tested this restaurant .the frame is very nice view of the port a feast the dishes served are very good qualities and also very well in quantitycharles is super nice and made us spend a memorable evening. the small rum for the digestion of the stomachs a delight. We recommend this restaurant and it deserves its place as a leader.. Practical suggestion for tables close to the terrace barrier a transparent hard plastic protection. All night we were afraid to drop something on the market vendor underneath."

Menú completo - 3 opciones

Todos los precios son estimaciones en menú.

Ensaladas

Antipasti - Entrantes

Nyasia Nyasia

excellent seafood. perfect cooked beef fillet after a quickly forgiven cooking error. To test the eyes closed!

Dirección

Mostrar Mapa

Reseñas

Raoul
Raoul

two dinners in this restaurant, with always a great welcome and delicious meat or fish dishes all is delicious


Amália
Amália

very pleasant service, very friendly burger excellent. perfect dorade, peppery vegetables. Thanks for the little birthday song!


Édouard
Édouard

We ordered x4 burgers, 3 medium well and 1 medium. They all came under cooked so please be clear what you are asking for when you order. Otherwise we were happy with everything. Not too expensive . Ver carta


Amália
Amália

the restaurant dominates the port and the setting is sleek and relaxing. waiters are smiling and welcoming (although a little dizzy :)) about the dishes, they are fine and excellent, we have had a very nice evening! To recommend!


Liesbeth
Liesbeth

we had our most cheerful and relaxed meal here after the French grand prix. the lärm from the nearby beach side open-air disco was intrusiw, but the eating was very good. I enjoyed the oysters especially. we drank excellent red bandol and a reasonable price.


Antonio
Antonio

terrace meals with a great view, the welcome and the service are perfect (friendly, smiling, professional) and the meal is very good with super good dishes with fresh products (I recommend the tuna half-cuit crust to the sesame a regal ) in brief a great evening Ver carta


Sandra
Sandra

a nice setting by the sea with a pleasant shaded terrace, waitresses and a very smiling and listening boss, and dishes designed in the freshness and harmony of the terroir: one of the few quality places not yet really detected by the seaside in the nearby region.


Véronique
Véronique

really exceptional, I took the carpaccio of wolf marinated at the mango in the entrance, the semi-cooked tuna crusted with sesame and the chocolate pie and salted butter. It was quite amazing, no superfluous, just incredible flavors and very relevant food associations! plus the service is remarkable and very attentive!


Isaac
Isaac

come from st tropez we have tested this restaurant .the frame is very nice view of the port a feast the dishes served are very good qualities and also very well in quantitycharles is super nice and made us spend a memorable evening. the small rum for the digestion of the stomachs a delight. We recommend this restaurant and it deserves its place as a leader.. Practical suggestion for tables close to the terrace barrier a transparent hard plastic protection. All night we were afraid to drop something on the market vendor underneath. Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho! Ver carta
  • Brasseries Las brasseries ofrecen una deliciosa combinación de platos clásicos franceses y contemporáneos en un ambiente relajado. Disfrute de comidas abundantes como coq au vin o steak frites, acompañadas de una excelente selección de vinos y cervezas.
  • Méditerranéen Saborea la esencia vibrante del Mediterráneo con platos inspirados en las costas bañadas por el sol. Disfruta de aceitunas frescas, hierbas vibrantes, aceites de oliva ricos y una variedad de mariscos y carnes a la parrilla.

Comodidades

  • Voir
  • Wi-fi
  • Carta
  • Sièges
  • menú
  • Enfants

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"We came here for lunch on Sunday the restaurant was hosting a very large family birthday party (approx 30 people and was a little worried that we would suffer as a result pas du tout! Service was leisurely, but not slow. The quality...of the dishes was excellent: fresh and seasonal. We took the €38 menu. I had the poppy seed toasted goats cheese salad to start my only negative comment would be that it was TOO big! 3 crottins, when for a starter, one or two would have sufficed! The salad was super fresh, with winter greens, diced carrots and julienne of beetroots (a nice surprise, salads in France are often too classical . My husband had the terrine home made, equally fresh salad. Mains: we both chose the petits farcis provençaux . I was pleasantly surprised to find that they had stuffed onions, cabbage and butternut squash (i.e.seasonal veg and not the more classic, but out of season aubergine, courgette and tomatoes . The desserts were good (although I 'd have been happier to have had the option of a lunch formula with 2 rather than all 3 (i.e. entrée plat plat, dessert or entrée dessert . Water constantly refreshed, decent, well priced local vino AND A VIEW TO DIE FOR! The Ferme Auberge houses other people 's horses and those beautiful creatures (on whom you can visit before/after dining have one of the best views in the South of France! There are vegetarian options. All food is made on the premises, the vegetables grown on their plot. A full list of allergans in the menu very professional Will return to try their aioli and their bouillabaisse (special order required"