Teléfono: +441463240089
Dirección: Culduthel Rd, Inverness IV2 4AG, UK, United Kingdom
Ciudad: Inverness
Menú Platos: 4
Reseñas: 889
Sitio Web: http://rocpool.com/
"starter today was probably the best I ever had. squid ink risotto with prawns and squid absolutely delicious. could have eaten it for net and sweet. every day. Classic seafood linguine net was generous, loaded with scallops, mosquitoes, garnel, etc. (less a bit ott with sea life today.) great. the food of the companions are all the same good. could not break what we all ate, the venison, rack of lamb, skallops, crab, calves, ibsleber, pluck etc. but. martini not cold enough, big enough or dry enough. teach the bar staff how to do this right! wein superb though and recover the drinks moan! happily eat there every day. top notch."
Menú completo - 4 opciones
Todos los precios son estimaciones en menú.
User
First class meal, recommend the Venison, friendly staff, nice atmosphere
Dirección
Reseñas
User
everything excellent, eating and service. for the moment best place I have dined in Scotland
User
Fabulous lunch today The food is seriously good here! You just can’t beat it Beautiful wine and first class staff
User
Brilliant restaurant.. great food and service ... lovely ambiance.... highly recommend ... will definitely be back when I am in Inverness. Ver carta
User
The Rocpool is my favourite place to be.....it never disappoints! Beautiful surroundings, excellent food and topped off with great company.
User
Nowhere does this place. first class delicious food, friendly staff fantastic location at the river view over the castle. best restaurant in inverness.
User
All I can say is outstanding, food, staff, atmosphere, decor a must eat place, we had a outstanding time thank you to everyone for making our night anniversary even more special. Ver carta
User
We are blessed to have such a wonderful dining experience in Inverness, the food is always to the highest quality, and the staff and service are perfect. Thank you rocpool for yet another wonderful meal x
User
my partner and I had today the most amazing lunch in rocpool, for the net we had both the lungs of speyside venison and for dessert I had the three times chocolate praline tart with honey ice cream and my partner had the white chocolate coconut cheesecake with roasted banana babylades cotch. eating was very well presented, the personal was attentive, but not over camp, ambiente was perfect, busy restaurant, but not overcrowded feeling. the cherry on the top was we got our hunting without asking what our were (loved that wee detail!!! . each penny worth, we will be back.
User
starter today was probably the best I ever had. squid ink risotto with prawns and squid absolutely delicious. could have eaten it for net and sweet. every day. Classic seafood linguine net was generous, loaded with scallops, mosquitoes, garnel, etc. (less a bit ott with sea life today.) great. the food of the companions are all the same good. could not break what we all ate, the venison, rack of lamb, skallops, crab, calves, ibsleber, pluck etc. but. martini not cold enough, big enough or dry enough. teach the bar staff how to do this right! wein superb though and recover the drinks moan! happily eat there every day. top notch. Ver carta
Categorías
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Seafood Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!
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British Tradicional y sustancioso, el menú británico ofrece clásicos reconfortantes como el fish and chips, asados jugosos y pasteles salados. Redescubre favoritos familiares, elaborados con cariño con recetas atemporales e ingredientes frescos y locales. Ver carta
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European Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
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Scottish Descubra los ricos y contundentes sabores de Escocia con platos tradicionales como haggis, nabos y patatas, junto con pasteles salados y tierno salmón ahumado, ofreciendo un sabor auténtico de la herencia culinaria escocesa.
