Ron Gastrobar Indonesia

Great location and the best rijsttafel so far. Just pick a sunny day and ask for a table on the terrace along the water. You do not need much more.

The best EVER. You must try the rice buffet. Phenomenal!! Sit outside. Beyond gorgoeus in warm months. Best meal of our trip to Amsterdam (and we are foodies! .

Enjoyed very much. Vegetarian options: Delicious tempeh and bean curd. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rijsttafel Agus

I think this is one of the best restaurants I've been to recently. Very pleasant and professional staff, very good atmosphere and delicious food, good flavor combinations per dish, surprising and a nice price quality Ik will definitely come back here Service: Dine in

Came here with a group of 11 people with varying food preferences and allergies and they were able to accommodate us super well!! The food here is fantastic, there was nothing that was below a 9 on the flavor scale. Their drinks are also fantasyland superrr inventive. I got a mule with pandan and it was a flavor combo like no other. I also really love that the courses were family style like this, so fun!

Amazing food! Everyone here is outstanding. The service is wonderful and the staff is very pleasant. This is the best Indonesian food you'll find anywhere. The ambiance is wonderful as well. I have recommended this restaurant to everyone I know going to Amsterdam. Although it is not in the heart of the city it is easy to get to. Definitely call for a reservation but even if you get a late time believe me it's worth it. I can't wait to go back.

In a way out part of Amsterdam, the ca ride cost 45€. Uber back was only 23€. But it was a lovely ride and I saw a part of Amsterdam I didn't know. Restaurant is clean and pretty, staff friendly and helpful. Wine list needs some Rieslings and a bit of improvement. The best thing to eat here is the 15 course sampler. It's a quick meal as everything arrives at once--2 types of rice, lots of meat courses in gravy, vegetables, and fried banana. Flavors are distinct and good, a fun vibe but over quickly, not expensive. I was not familiar w Indonesian food; this crash course in their cuisine was fun.

This is an OUTSTANDING RESTAURANT! I have not had an authentic Rijsttafel in the Netherlands since my last visit 44 years ago. Wow was I glad we chose this location to celebrate with two other couples. Waitstaff were fabulous! Food was Perfect. The highlight of the evening was the personal interaction with Chef Agus. Not only welcoming and extremely personal, Chef Agus took the time to explain preparation, ingredient selection, and how the rijsttafel should be eaten. Many complimentary dishes rounded out his attention to us, and the meal presentation! By far, the highlight of our culinary odyssey across Europe! Thank You Chef Agus !

This is a delicious place, nice service, inventive desserts Compared to other rijsttafel, the meat dishes were more tender and juicy, the sauces better crafted. The spice level was lower We had the 15 dish angus) that adds fish and a beef. We had not had fish in other restaurant's versions. Our favorites were goat satay, anything with peanut sauce, anis beef, tofu and cabbage in soy. The egg dish which is customary was better here egg not over cooked or soaked. Also came with fried banana which was yummy Desserts were so interesting looking we had to try one. Wow. Chocolate mousse balanced with the brown sugar syrup molasses flavor) and soursop sorbet. Really balanced nicely and visually lov...