"This apparently is the number 2 restaurant in Vevey. It's an interesting place because we left with somewhat mixed feelings. When we entered the restaurant we noted that it was tiny the chairs and tables were so close to each other that I was afraid I would have to dine with 20 (if this number even fits in) other guests. In a way I did not notice because I am not a French speaker, meaning that I was isolated from the other conversations. If I would have been able to speak French though, I am afraid my experience would be worse. The waitress was kind but also made an impression she was either overrun by all the work to be done (she was the only one welcoming, taking orders, serving food, and so on) or forgot things due to age. Not everything we ordered was actually served. In terms of what was served, I must note that the steak was perfect! In terms of sides though, I would almost call it sad. I can prepare a more interesting salad myself at home and somehow I find fries too easy to serve in a restaurant. Adding it all up I would go here again. I am not sure about it being the second best in the whole of Vevey. Yes the food was tasty but not superb and therefore a bit expensive for what you get. The service was not that good and the overall restaurant was very very small."
