La Bodega - Carta

it was a very nice evening. everything was good. Eating was very prominent and sufficiently large, and I am a good eater;) . the ambiente is also unique.

good restaurant where you can go with your customers. you should definitely sit inside in the restaurant as the vault is very beautiful.Essen was in order. Price/performance fits.

The food was delicious, but service was not so good. We ordered two times the same but was only noted once, so first had already finished when the second arrived. They also forgot the second beer when it was ordered. Nevertheless very good food quality...for the price we paid. Ver carta

the kitchen has convinced with the typical Bavarian styles with light creativity. the personal was something reserved, which is due to the size of the locality and perhaps belongs to a Bavarian concept. the prices for eating was unfortunately at the level "Ingolstadt-innenstadt-muss-teuer-sein", a pity.

not only the ambiente, but also the card are after my taste. as a Prussian glow one the eyes as soon as you enter the restaurant and look into the map. very tasty and sufficient. a beautiful light. I felt very comfortable, especially since the service was sensational.I will come back with safety. it is really worth looking at the map.I can only recommend it...

I was here for a few business reasons and I always went well.A wooden slide at the entrance leads them into the very typical cellar (not very bright). waiter in traditional costume accompany the eating on servierwagen by cleaning and candles.The roast and the typical Bavarian sausages are the main food.Speisekarte für zöliakiekranke and vegetarian. Apparently excellent beer.Discretory and friendly service. In the center of ingolstädter historiker. medium-high recommended.Luigi Ver carta

we were with 16 people in a reserved room for my mother's birthday party. it was a thoroughly successful evening with very helpful and pleasant service. the pre-ordered slide menu was really very rich, but also qualitatiw quite convincing. from the appetizer saats to the main course to the dessert buffet. also recommend the barrel cellar beer. price is the jumper slip as easy to step up, which is absolutely worth it according to my assessment. a special point is the ambiente: via a slide it goes to the gas rooms in a chic and high quality vault cellar.

so: the ski jumper is a must for all lovers of innovative Bavarian hospitality! You get over the original slip (beside the stairs) into the different spatial areas, past the grill with delicious hax’n, fry and spring cattle. the reception is fresh, friendly, you feel immediately comfortable and as hospitable and not as last. the ambiente is a mixture of traditional, upscale Bavarian gastronomy and funny details, which would count here to blow up the frame ( pay attention to the original pictures! unikate !). the tasty card offers culinary experiences, fine wee and snapse, excellent beer from the barrel anyway and always cares owners bernd neumann and crew professionally for the guests. the s...

on the one hand, the slide makes the impression typical Bavarian. partly, however, it also tries to be modern. a compliment that we personally find inappropriate. we would find it more beautiful if the ski jumper would slip back on the Bavarian accent and would leave the modern buckling taste away.Now for service/food:the service is alternating. once he's on a crisp and really cares. you will be treated more deeply....Leider has been the second (at least with us) more often. longer waiting times for drinks, little/no questioning etc.To eat: generous portions, tastefully good. you can't say anything. I was really disappointed by eating in the cocks never slip. I find only the prices for the q... Ver carta