Shiva - Carta

18 avenue de la Mandallaz, Annecy, France, 74000

🛍 Sushi, Indien, Végétarien

3.8 💬 5072 Reseñas
Shiva

Teléfono: +33450517625,+33890210609

Dirección: 18 avenue de la Mandallaz, Annecy, France, 74000

Ciudad: Annecy

Menú Platos: 24

Reseñas: 5072

"best Indian restaurant ofannecy? I hope not, otherwise I'm good to deprive myself for months. Good, friendly and attentive service. rather simple decoration, less decorated than what you usually see. Mixed entrance pakora: lack of flavors, a little dry.Naan cheese: not to take, epais, not so beurred, so taste of flour, so of not cooked bread and almost non-existent cheese. Dish: butter chicken and korma chicken with rice: barely enough rice for two people, good dishes without more, chicken is served in its very liquid and uncreamous sauce, where are the cashew nuts etc. found in its dishes? a big disappointment for Indian cuisine lovers."

Menú completo - 24 opciones

Todos los precios son estimaciones en menú.

India

Postre

Desayuno Chino

Cordero

Naan Y Pan Indio

Platos De Pescado

Platos Principales Indios

Oferta De Almuerzo - Platos Vegetarianos

Sándwiches

Daniela Daniela

Best Indian restaurant in Annecy. Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

Dirección

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Reseñas

Noa
Noa

simple consumer information since the restaurant does not specify it. all the meats in this restaurant are halal.


Gennaro
Gennaro

We eat very well. The boss, a little rough decaying, is very kind. He knows how to advise and pay attention to his clients. A good address


mansouria
mansouria

Best Indian restaurant in Annecy! Cleanliness, taste, impeccable service! Go there with your eyes closed!!!! Food: 5 Service: 5 Atmosphere: 5 Ver carta


Ragini
Ragini

I don't know Indian cuisine at all. I found the bin dish, accompanied by a garlic nan! I didn't like to adjust the meal at an external temperature of 38 degrees! I'll be back with pleasure because the owner is very nice. Attention, the restaurant is closed from 14July until mid August!


Ashley
Ashley

we know this address for about ten years back on July 1st with friends, excellent meals the quality is always the same welcoming and humorous boss and the end of the meal Madame comes to present herself by saying that she is the one who makes the kitchen. very nice atmosphere almost family friendly placeelka514


Britt
Britt

We had a good time in this establishment. The dishes are typical, tasty and varied. The culinary change is total. the manager is atypical, don't hesitate to ask him to make your choice and know how to taste the dishes. It is true that it may seem a little cold at first:). average à la carte price with drink, entry, dish, dessert ~40€. Ver carta


Caroline
Caroline

What an excellent time spent in this restaurant at the start of 2024! Fabulous food, family service, warm and generous atmosphere... we are far from the flashy bling bling ... Restaurants like none other!! For all lovers of Indian cuisine. THANKS ! There were 7 of us including my 3 teenagers who loved it. We will come back next time we pass through Annecy, that’s for sure! Food: 5


Anne
Anne

I advise you if you are hungry and want to eat quickly. Arrived at 8pm, entries (not top)! Served at 8:50 p.m. at 10:00 p.m. or almost 1 hour waiting before you are looked at. I wanted to please my father, but he was as shocked as I was. The boss is a slaphead overtaken by events and the poor waitress manage to overthrow dishes on the customers of the never seen. a lack of staggering professionalism. When in the quality of food it's not that at all! better do qq kilometers to go to the taj mahal of St Julian in Geneva because I have never been disappointed there.


Deven
Deven

best Indian restaurant ofannecy? I hope not, otherwise I'm good to deprive myself for months. Good, friendly and attentive service. rather simple decoration, less decorated than what you usually see. Mixed entrance pakora: lack of flavors, a little dry.Naan cheese: not to take, epais, not so beurred, so taste of flour, so of not cooked bread and almost non-existent cheese. Dish: butter chicken and korma chicken with rice: barely enough rice for two people, good dishes without more, chicken is served in its very liquid and uncreamous sauce, where are the cashew nuts etc. found in its dishes? a big disappointment for Indian cuisine lovers. Ver carta

Categorías

  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.
  • Indien
  • Végétarien Sumérgete en una vibrante selección de platos a base de plantas llenos de sabor. Nuestras opciones vegetarianas están diseñadas para deleitar tanto a tu paladar como a tu bienestar, utilizando los ingredientes más frescos para crear comidas satisfactorias.

Comodidades

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  • Livraison

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"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."