La Fougassine - Carta

behind this neighborhood snack hide a rich and fragrant table and a chef deserving to be starred but who never would like it.

super decouvert, fresh product, nice and pleasant boss that wonderful cooking well.raport quality price defying any competition.

it is a great pleasure to eat in la fougassine. but the experience of olivier's hospitality is absolutely unique. we are very happy about this random discovery. Ver carta

for those who are looking for something special. our lunch was an experience in contrast to any other standard restaurant in the opposite. the owner brings passion to everything he does and they can also taste it. a recommendation from the heart.

What a wonderful place! One surprise after another, each one delightful and very tasty. Olivier knows better how to create amazing combinations than many chefs that end up getting the accolades. If you are looking for fancy plates and other frills, this is not the...place to go but if you are prepared to trust the owner he will take you on a journey full of smells and tastes from different worlds. A yadder trip full of upelkuchen! ;

Apparently everything has already been said, but we have to say it again! a real surprise that this little restaurant is quiet... close to the basilica. Sure, a good kebab. We love... but what delights the boss concocts! a tasteful cuisine, full of surprises, served with warmth and humour that has nothing to do with the micro-undated kitchen!!!!Thank you!... especially, don't misunderstand the facade. He's still a chef's gag: he's hiding his talents! Ver carta

the previous reviews summarize very well my point of view!Meeting with a passionate, gustative, dynamic, smiling and full of anecdotes. Small nice meal, top vegetarian menu, aromas, flavor!a priori possibility of dinner with reservation. The little more that beyond the words is the pledge of exchange and sharing values. Free-service books! You can serve yourself! being in this sharing dynamic, I have deposited two and left with two! I love this concept!

Looking for a stop on our way to the holiday for lunch, we followed the threeadvisor reviews and pushed the door of the fergassin. Indeed, we thought we were wrong when we arrived because we don't pay a mine. A little adventurer and very greedy, we wanted to make our own opinion .grand bien we took it, we invite you to do the same ; You will not be disappointed but you must not reveal too much. This will now be our systematic stop on the south road! Thank you, Mr. Goulut for your passion and your desire to share it.

Amazing fans at the fine palace.Don't let yourself be surprised by the misleading appearances of this little restaurant. nor kebab nor disappointment in this cuisine animated by olive tree a affable cook in love with letters in the heart of Or..It's no coincidence that you come to taste this cuisine enriched with curiosity and a suspicion of madness. The enchanted palace answers the owner's verve. come to eat to take away we were able to discover local and exotic products like indonesia pepper. .and we would like to have the recipe of the corsé maté to ginger and turmeric one promises to come back by making the detour.So dare push the door and you will see Ver carta