s`Olivo - Carta

Mainzer Straße 12, 66111, Saarbrücken, Germany

🛍 Fisch, Deutsch, Italienisch, Mediterrane

4.1 💬 66 Reseñas
s`Olivo

Teléfono: +4968193270,+4968193271904,+49681932700

Dirección: Mainzer Straße 12, 66111, Saarbrücken, Germany

Ciudad: Saarbrücken

Menú Platos: 35

Reseñas: 66

"Unfortunately we didn't eat in the s'Olivo. The reception was unfriendly and we opened up with dark miene that only a small card is available (only meat), as a wedding was held in the abdomen. We could not be reached by phone on the same day (Friday 21 April). To our admiration, why one was not previously informed by the fact (even by mail), was only reacted with misunderstanding. We felt as a victim of bad planning and it's really the first and last time we reserved in the store. It was a pity because we had been happy for the evening!"

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

Ensaladas

Entrantes Y Sopas

Pasta Y Risotto

Hauptgerichte | Fleisch | Fisch

Iberische Halbinsel - Spanien + Portugal

Salat

Desserts

Zwischengänge

Karl-Marx-Kunst- Und Weinprojekt

Hauptgänge Fleisch

Arroz

Entrantes

Fresco A La Parrilla

Postre

Suppen | Vorspeisen | Antipasti

Recomendaciones De La Semana

Pasta | Risotto

Elsass

Malak Malak

fresh and tasty ingredients, good and tasty prepared, great value for money at business lunch

Dirección

Mostrar Mapa

Reseñas

Miriam
Miriam

modern ambience tasty upscale bistro kitchen with good value for money and beautiful wine selection


Bismarck6
Bismarck6

Very delicious food in a relaxed atmosphere, discreet but friendly service. In particular, the Zander tasted us in fine sauce and the Cassata as dessert.


PicMakerin67XX
PicMakerin67XX

I felt comfortable around, a very nice ambience. The food was excellent, the service as well, the menue selection I enjoyed very well and the wines as well. I would come back at any time and would like to recommend you. Ver carta


Helô
Helô

pleasantly relaxed atmosphere, very friendly service, tasty food.....beautiful for a week always the same menu! We regret that the qualitatively good and creative cuisine in the evening cannot show what it really can do. Pays for a return... but only next week.


Weltenbummlerin
Weltenbummlerin

We chose the business lunch. The appetizers - salad or fish soup -goods. The main food, twice fish, was nice to look at, but the second piece of fish was not really roasted at both of us. Too bad, because the first piece was delicious. The portions were not so large, but they really sat down, indicating the use of possibly too much butter or cream.


TomM
TomM

Well... The roast potatoes were the stubborn finished parts from the freezer, the steak was queue, there was no steak knife at all. Also, you were not asked how to have the steak, it was just delivered medium (God is thanks to I like it). Everything in everything more appearance than being and in most agritourisms it tastes better. Was very disappointed! Ver carta


HobbykochAusLeidenschaft
HobbykochAusLeidenschaft

We stayed on 02.02.2017 at Viert zum Surpise-Abend as guest at the s'Olivo. It was a completely successful evening! The food selection of the kitchen team was fantastic and the wine selection was sensuous, the service excellent and refreshing. The conversion of the s'Olivo has become very beautiful! The baggage at the bar was then the golden finish! The visit to the s'Olivo has totally convinced us and prepared a lot of fun, we definitely come back soon!


Pbab
Pbab

We celebrated our wedding day! Since I'm a vegetarian, I've looked at the Carte on the Internet. There were also 2 dishes that I liked. When we were there, there was no vegetarian carte .Only a pasta and a risotto dish. Both with mushrooms. On request I was offered a dish with pumpkin and gnoggi! To the appetizer I had a salad with feta that was very fine. My husband had a meat dish that was very good. We used to be there more often, there were very fine vegetarian food! Too bad this has changed!


anonym
anonym

Unfortunately we didn't eat in the s'Olivo. The reception was unfriendly and we opened up with dark miene that only a small card is available (only meat), as a wedding was held in the abdomen. We could not be reached by phone on the same day (Friday 21 April). To our admiration, why one was not previously informed by the fact (even by mail), was only reacted with misunderstanding. We felt as a victim of bad planning and it's really the first and last time we reserved in the store. It was a pity because we had been happy for the evening! Ver carta

Saarbrücken

Saarbrücken

Saarbrücken, una encantadora ciudad en el oeste de Alemania, combina las culturas francesa y alemana con especialidades únicas de Sarre como la salchicha Lyoner, el plato de patatas Dibbelabbes y el sabroso Flammkuchen.

Categorías

  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa. Ver carta
  • Italienisch Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Mediterrane Saborea la esencia vibrante del Mediterráneo con platos inspirados en las costas bañadas por el sol. Disfruta de aceitunas frescas, hierbas vibrantes, aceites de oliva ricos y una variedad de mariscos y carnes a la parrilla.

Comodidades

  • Bier
  • Wein
  • Carta
  • Kellner
  • menú
  • Ec-karte

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Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Carta • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"