Su Nuraghe - Carta

P.zza Del Popolo, 53, 63900, PULA, Italy

🛍 Pub, Sushi, Pizza, Pasta

3.8 💬 3866 Reseñas
Su Nuraghe

Teléfono: (+39)709209144

Dirección: P.zza Del Popolo, 53, 63900, PULA, Italy

Ciudad: PULA

Menú Platos: 4

Reseñas: 3866

Sitio Web: https://www.sunuraghebarristorante.it/

"No había muchos restaurante abiertos y no elegimos mal. La cerveza típica Ichnusa. Dos doradas tamaño casi grande 46€. Estaban frescas y bien cocinadas. 2 spaghetti fruto di mare 40€, buenos pero ligeramente caros. Una fritura de pescado, calamares, unos salmonetes y un poco de pulpo 20€, un poco caro el resto, éramos 9 , normal. Restaurante normal, servicio normal, en total sin postres y 4 cafés 192,50."

Menú completo - 4 opciones

Todos los precios son estimaciones en menú.

Mariscos

Platos De Ternera

Platos De Mariscos

User User

Ottimo servizio croissant molto buoni

Dirección

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Reseñas

User
User

Ottima soluzione per un pranzo a Pula !


User
User

ottimo cibo e personale cordiale consigliato


User
User

è un bel posto per mangiare buon cibo e una grande pizza. il personale è molto cordiale e professionale. molto raccomandato Ver carta


User
User

Ottima posizione nella piazza del paese. Locale accogliente e caratteristico. Personale cordiale. Nulla da dire sulla qualità della consumazione


User
User

Posto bellissimo. Disponibilità e cortesia sempre al . Un particolare grazie a Cristina, sempre disponibile gentile e pronta a consigliarti il meglio.


User
User

Dat podium met zangeres is echt te moeilijk, en jullie konden elkaar niet horen praten die de rest van de garçons irriteerde en alle klanten waren ongemakkelijk. Ver carta


TomLP1991
TomLP1991

Cucina sarda da gustare, prezzo nella media degli altri locali della zona. Per un pranzo informale senza molte pretese. Consigliato per una sosta veloce. Personale gentile.


Dejak
Dejak

They saw us, made us sit at a table, but then avoided us for at least 15 minutes. The moment I decided to get up, the waitress came... A long wait compensated by excellent fried calamari and a fairly generous platter of local cured meats.


antoniors2015
antoniors2015

No había muchos restaurante abiertos y no elegimos mal. La cerveza típica Ichnusa. Dos doradas tamaño casi grande 46€. Estaban frescas y bien cocinadas. 2 spaghetti fruto di mare 40€, buenos pero ligeramente caros. Una fritura de pescado, calamares, unos salmonetes y un poco de pulpo 20€, un poco caro el resto, éramos 9 , normal. Restaurante normal, servicio normal, en total sin postres y 4 cafés 192,50. Ver carta

Categorías

  • Pub Disfruta de un ambiente animado con nuestros clásicos favoritos de pub. Desde hamburguesas contundentes y fish 'n' chips hasta pasteles salados y cervezas artesanales, nuestro menú promete una experiencia acogedora ideal para relajarse con amigos.
  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón. Ver carta
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.

Comodidades

  • Caffè
  • Prenotazioni
  • Carta
  • Vino E Birra
  • menú
  • A Tarda Notte

Restaurantes Similares

Zia Leunora

Zia Leunora

Via Trieste 19, Pula, Italy, PULA

Carta • Sushi • Pizza • Pasta • Europeo


"our nice hotel manager was happy to send us here to our first eat in pula. she eats here as a native and loves the owner. we were enchanted when we came through pedestrian roads to a picturesque and very local restaurant. Too... I didn't have myself as I usually had by reading the bad reviews. in the following, I would say that the dinge were already a bit out, as we seemed to disturb the waiter (later discovered to be owner) by asking for a Prosecco proposal. the dinge worsened further when I asked if there were gluten-free pasta. there was of course, because italics with food allergy protocols is amazing. but immediately you could say that he wasn't happy that I asked. a small background on us....we are food, plan whole vacation around eating. with 5$500 on hole in the walls to michelins, we eat out a lot. we are therefore quite open and patient and flexible. if gluten-free was a problem, I would order something else. I was told they had it. So... there's a Spanish speaker who hears us communicating in our best Italian Spanish. he helps us to choose a fish from the display while his chef is over, clearly annoyed with our lack of fish knowledge. they can say the server is embarrassing and trying to place the angry man. so we finally order....two spaghettis, a gluten-free, only olive oil and a huge fish they have decided to steam. I also mentioned that I can't eat tomato, just so that they don't sneak them somewhere. not well received. So we're waiting. the appetizers come. although the owner said they were small parts. that was most of the truth. the thun-fish tars could be one thing on their own. delicious candle. but we had already felt that this would be too much to eat and then the pasta arrived, not the side of the pasta with olive oil that we had ordered, but a complete dish. two huge mosquitoes and tomato spaghettis. my was gluten-free. when we mentioned that this was not our order, the poop hit the fan. the owner started screaming before everyone on Italian and from what I understood, he said that this is the way pasta is served in italia. they do not do any side of pasta. it always comes like that. number two. because we have eaten pasta in italy for years. Now, we sat there in such a shock that my poor man said "that's okay I eat it" although it's not what he ordered. Of course I couldn't, so I sat with my husband for 20 minutes when I had eaten a meal he hadn't ordered. he said: "I am sad to say, but it is delicious ". no substitute pasta came for me. as if they cannot make pasta with olive oil bc, it is against Italian standards. of course, after this moment the service was obviously clumsy. boss mann disappeared, our female waitress also (probably a related) and the only remaining man was the guy who spoke Spanish (who felt terrible about the Fiasko-Btw). Anyway, the fish came. scorpion fish. it was the actual fish we ordered (in contrast to other reviews) and it was delicious (in contrast to other reviews). Thank you. my man was no longer hungry because he had two main meals, of which he did not order. So I ate the fish. but honestly, the rest of the meal was so uncomfortable bc of the species we were treated, there was no saving gnad also with delicious food. we have never been offered water or another drink, we finished the 2nd at all without water. when the fish came, we talked about water on our way home. we still ordered dessert, we knew it would be good and it was. the best tiramisu of the trip. again. we asked for the register card, which lasted 20 minutes and surprisingly did not include the owner's mistake. so my assessment is much less sweating from this ground alone and now read all the rest of the reviews. this guy is unapologetic always right and haunts his customers. not restaurant savvy, even after being with him for 50 years. I'm sorry for the people who work for him, but he's obviously abusive for them. Maybe he hates tourist, but I've read Sardinian reviews just as badly. Even with the amazing eating and beautiful ambiente I would not give this angry person another meal."