Sudhaus Waldbiergarten

Hechinger Str. 203, Tübingen I 72072, Deutschland, Tuebingen, Germany

🛍 Bier, Parkplätze, Bierrestaurants, Raum Für Feiern

4.1 💬 1778 Reseñas
Sudhaus Waldbiergarten

Teléfono: +49707174696

Dirección: Hechinger Str. 203, Tübingen I 72072, Deutschland, Tuebingen, Germany

Ciudad: Tuebingen

Menú Platos: 21

Reseñas: 1778

Sitio Web: http://www.sudhaus-tuebingen.de

"Sympathetic, small venue At the bar there are all kinds of drinks (and also something to eat, but I can't say anything) at reasonable prices. These can also be taken into the actual event room. The brewhouse is just in the rebuild. As a result, the toilets are currently outside in containers. I hope the renovation improves the exhaust air/ventilation. Currently, it smells like frying fat from the kitchen."

Menú completo - 21 opciones

Todos los precios son estimaciones en menú.

User User

Wonderful location, friendly staff, good parking!

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Reseñas

User
User

One of the best clubs in the area, unfortunately only once a month to the full moon dance


User
User

It was at an event. It is more likely that the parking spaces are rough. So 1 star trigger


User
User

very idyllic in the middle of the forest. eating was very tasty, but a little more choice would be nice! Ver carta


User
User

Nice cozy club atmosphere, nice staff, good sound. At the moment in remodeling concerning toilets and entrance area.


User
User

The brewhouse is for me next to the LTT of the cultural site in Tübingen! Just typical food. atmosphere, program, mood, audience.


User
User

Super location for concerts, nice stage with super sound, as with the big concerts, just that you're closer to the stage, always happy again Ver carta


User
User

The wild potatoes are good. No Kraut has grown against unusual concerts like Wishbone Ash. You have to take it athletic. Grandma is to say with BAP :Bess demnäxxx.


User
User

very quiet beer garden with many beautiful and special corners. very nice service and delicious, inexpensive beer garden dinner. in the evening sun under large trees can end a successful holiday day, interrupted by an important business appointment.


User
User

Sympathetic, small venue At the bar there are all kinds of drinks (and also something to eat, but I can't say anything) at reasonable prices. These can also be taken into the actual event room. The brewhouse is just in the rebuild. As a result, the toilets are currently outside in containers. I hope the renovation improves the exhaust air/ventilation. Currently, it smells like frying fat from the kitchen. Ver carta

Tuebingen

Tuebingen

Tübingen es una pintoresca ciudad universitaria conocida por su arquitectura medieval y su vibrante vida estudiantil. Los platos típicos incluyen Maultaschen (raviolis al estilo alemán) y Spätzle suabos.

Categorías

  • Bier Descubre nuestra selección de cervezas refrescantes, desde lagers crujientes hasta ales audaces y stouts ricas. Ya sea que prefieras cervezas locales o favoritas internacionales, tenemos la pinta perfecta para elevar tu experiencia gastronómica.
  • Parkplätze Espacios de estacionamiento convenientes están disponibles para nuestros huéspedes para asegurar una experiencia gastronómica fácil. Disfrute de su comida mientras su vehículo está estacionado de manera segura a poca distancia del restaurante. Ver carta
  • Bierrestaurants
  • Raum Für Feiern Space For Celebrations ofrece una experiencia gastronómica única, perfecta para ocasiones especiales. Disfruta de un menú curado, un ambiente elegante y un servicio personalizado para hacer que tu evento sea inolvidable. Ideal para cumpleaños, aniversarios o reuniones corporativas.

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Café Centrale Tübingen

Café Centrale Tübingen

Doblerstraße 10, 72074 Tübingen, Germany, Germany

Carta • Cafés • Kaffee • Nachhaltig • International


"in tübingen's deep-acid treated 1b position with fine dust maximum guarantee has increasingly become a mid-day hotspot with snacks every couleur and with offered any vegetarian level for several years. here I was planning to be a tübinger lunch, here. and unfortunately we had no luck with the cyclical ice cream, which here is otherwise branded by the imbisse market. instead of being cursed, we decided democratically and very spontaneously to change the empty ones. the centrale is located in the bank and irradiates entrance snow doblerstraße, only a house corner and the jump of a very large cat (about 100m) from the snack-epcentre. a kind of walk-in esophagus awaits you. a bar, a walk, at the window front high table with space for up to four dining rooms. right and left bar also wait a few tables for customers. also here it was solid full, but the busy waiter proved to be “ vaulted cellar, step down, left”. In the cellar extension of the restaurant hose it was pleasantly quiet, they had a great chat. the cellar was also well heated and frost dusted, while spoon remained out. the drinks were fixed and the lunch card was dressed with four (three times pasta, one of them vegetarian, a pizza) was kept so clear that the selection was also quickly dispensed with. the mixed salad, additionally available for a euro, came quickly and could not be forgotten at least quickly. a mixture of everything with everything, sunk in white-opaque dressing and garnished with a disc toast. not particularly good, not particularly bad. more of the type “I just forget how? I had salad?!” my main dish consisted of spaghetti in a tasty Gorgonzola sauce with pieces of swaying. the latter would not have been hurt a few minutes less in the pan. but this is at a high level to whistle. on my teller, there were no fading atacama desert in sticky form, but only very lean and very bad at the point of Brazilian meat. my opposite had penne all’arrabbiata, which looked very excellent and seemingly sound. I don't trust tomato sauce personally. murphy's legal forces with guarantee at least one sauce drop to control the worn upper part in a ballistic flight path and makes it look like a food growth engineer for the rest of the day. I'm sorry. the Dessert-Espresso was strong and good and helped to force the incoming fresskoma into a compelling frame. also the payment went fast and without a snare and my opposite and I wobbled satt and satisfied until the crucifixion of snack epicentre and court mile. ours separated. of me there are four stars – the one star has the salate. I had salat!? for my opposite there are smooth five stars plus. many thanks for the wonderful lunch break – always happy! that applies both to the central and in particular to mine. the central hose part is barrier-free, the combed cellar is unfortunately not. a particularly ecological tübinger can also be contacted via the city bus line 10 (direction österberg). the bus stop is only a small jump of a medium-sized cat (20m)."

Le Romarin

Le Romarin

Mohlstr. 26, 72074 Tubingen, Baden-Wurttemberg, Germany, Tübingen

Carta • Fisch • Vegetarisch • Mediterrane • Marokkanisch


"Auf Grund der guten Bewertungen zogen wir aus der Altstadt los, um dieses Restaurant zu besuchen. Ein etwas chaotischer Empfang wurde von meiner Frage nach einem Aperitif zur Ratlosigkeit gesteigert. Dann kam der gastfreundliche Chef und begann von Tagesgerichten zu sprechen, um unvermittelt abzubrechen und in die Küche zu eilen. Er kam so bald nicht wieder. Jetzt waren wir selbst ratlos, und die Kellnerin brachte die Speisekarte mit einem guten alkoholfreien Aperitif. Um die weiteren Tagesgerichte zu erfahren, eilte die Kellnerin zum Chef, der aus der Küche nur einen Fischnamen rausrief. So weit so originell. Jedenfalls lief die Bestellung nun ähnlich chaotisch ab, immer im Disput zwischen Chef und Kellnerin, die eine große Geduld besaß (wie wir, die wir allmählich den Chef zu coachen begannen, damit er etwas weniger hektisch werde).Um es abzukürzen: der Abend verlief in dieser Art weiter, die Speisen waren nicht schlecht, aber auch nicht wirklich gut (teilweise überwürzt und entweder zu durchgegebraten oder kalt). Die Getränke kamen irgendwann oder gar nicht und die Kommunikation war immer chaotisch. Schließlich gab uns der Chef recht viel Nachlass auf die Rechnung und entschuldigte sich für die Fehler (wobei er eigentlich der Kellnerin die Schuld gab, was wir gar nicht fair fanden). Wir diskutierten beim Heimgehen, ob wir dem Lokal noch eine zweite Chance geben sollten und meinten, nein. Die Wahrscheinlichkeit, wieder auf solch ein Desaster zu stoßen, ist zu groß. Bei aller Freundlichkeit des Teams fanden wir sie nicht liebenswerte Chaoten. Wir zahlen lieber einen vollen Preis für gutes Essen und guten Service."