Taverna Kypros - Menú

Wir sind Stammgäste im Kypros, weil hier einfach alles stimmt: die Auswahl der Speisen, sehr gute griechische Weine und ein Top-Service. Es gibt eine gute Auswahl an vegetarischen Gerichten.

la ensaladas estaban geniales, muy bien condimentadas, el sabor de los vegetales frescos no tiene comparación, la lechuga y otras hojas verdes muy frescos. Recomiendo venir a comer algo liviano y sano.

Actually, I'm not such a big fan of Greek cuisine. But here I must confess, it tasted excellent. Service Friendly. The atmosphere is Greek, how it should be different. Drinks were back on the table. The prices were also very low. A nice evening.

Ich habe die Taverne in kurzer Zeit gleich zweimal besucht. Abends sollte man dringend reservieren, das Lokal ist beliebt. Die Speisen sind frisch und von guter Qualität, preislich vollkommen gerechtfertigt. Das Personal ist unglaublich freundlich und trotz eines vollen Lokals immer für einen Spaß zu haben. Ich habe mich sehr gut versorgt gefühlt.

Einige Zeit nicht mehr im Kypros gewesen. Aber immer wieder gut, egal ob Fisch, Fleisch oder die köstlichen warmen / kalten Meze. Ausgesuchte, griechische Weine runden das Angebot ab. Praktisch immer gut besucht, Reservierung unbedingt ratsam! Sehr freundlicher und aufmerksamer Service, also wieder öfter dorthin. In Pasing mit das beste was zu finden ist.

A top address! Good prices. Friendly and fleeting service. Excellent kitchen! I've only been there once, but that wasn't the last time. My food, Manitaria Feta oyster mushrooms in sheep's cheese white wine sauce with rice ... mmmmhhhhh... that was a true pale man's mouse, a taste explosion, a fantastic pleasure.... cheek... that would be almost a reason to go to Pasing so I can go there more often;

Yesterday I wanted to try the Kypros. Since the reviews were all OK, I drove the 10 km to Pasing. Around 22.50 am, I even found a parking lot outside the door, as you never get a parking lot in this area. I asked an accompaniment if there was anything else to eat. They denied, and said there are only up to approx. 9:00 a.m. for dinner. That's how we just wanted to drink a wine. There were about 10 guests in the restaurant. The boss just knew the empty tables. So free choice of table. But that was not so easy because the first two tables we had chosen were flat greasy and smeared. The third was then somewhat clean. Then the waiter came (probably the boss and said he had never seen us here bef...

I start with these: the personal forms the restaurant. not the name is decisive or whether it is the restaurant in this place with the same name already x years. in this respect I have known the Kypros for a long time. when we moved about five years ago we had litsa (service and apostolos (the cook in their previous restaurant). I write it that way. because we not only met the kitchen, but also the two personally. on the second, third, they knew our names. being greeted and greeted personally is something special if you just go to the smell. because the two have taken over the Kypros with a friendly couple, has not changed so much, except the surrounding area. the portions are still plentifu...

I've been the more open in the Taverna Kypros and it's becoming one of my favorite restaurants. The food is very tasty and the portions are very plentiful despite the reasonable prices. My accompaniment only looked unbelievable today when the huge ice came to dessert, saying that it cost only 2.50 euros. The ambience is nice, especially when you can sit outside, there is even a dream: there is a little hidden behind out a charming beer garden, which is romantically illuminated in the evening with numerous candles. At least when you sit on the edge, you are surrounded by candles. I can only recommend if you like it romantically. If you want to go for sure, you'd better reserve. I've still got...