Taverna Zorbas - Menú

Asia Pham

➤ Fahltskamp 8, 25421 Pinneberg, Deutschland, Germany

Pizza • Sushi • Fastfood • Asiatisch

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"Das Asia Pham ist ein Asia Imbiss mit Sitzgelegenheiten, die Heizungen waren ob eines kalten Herbsttages aus und auch ansonsten versprühte dir Einrichtung wenig wärme. Ich hatte vorweg eine Wan Tan Suppe, da ich noch nie zuvor eine gegessen habe, kann ich kein Urteil darüber fällen, wie gut die hier angerichtet wurde. Dannach gab es Bratnudeln mit Gemüse, da kann ich mitreden, Gemüse war wenig zu finden und knackig war es auch nicht, mittels der scharfen Paste und Sojasoße welches es auf dem Tisch gab, konnte ich den Nudeln zumindest etwas Geschmack verleihen. Bestellt wird am Tresen, abgeholt wird auf zuruf und abgeräumt wird auch selbst, die Eigenleistung schlägt sich in den Preisen nicht nieder. Keine Empfehlung."

Rangoli Hamburg

➤ Elmshorner Str. 711 25421, Pinneberg, Germany

Wein • Essen • Indisch • Lieferdienste

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"The Chana Masala Dal Tadka were full of flavour as always. Looking forward to coming to the restaurant now restrictions are lifting. Rangoli is highly recommended."

Goldschätzchen

➤ Peiner Hag, 25497 Prisdorf, Germany

Deutsch • Europäisch • Mittelmeer • International

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"I'm more restrained, but our entry visit to the gold kitten was convincing. We had already heard and read a lot about the creators behind it, but did not know that right in advance. After a long time again, a company with heart and hand with a harmonious, unique concept and a great presentation was successful with warm service, excellent kitchen performance and many new impressions. The heart of the locations of the cookhouse Caterers Patrick Diehr is located as a gold kit in an old farmhouse villa with plenty of outbuildings and beautiful terraces on the spacious Peiner Hof golf course in Prisdorf near Pinneberg/Hamburg. Diehr has invested courageously against the trend and despite current restrictions and has built up a small empire that can be seen. The villa was built in an ancient Shabby look and equipped with many modern and old elements that stylishly appear between industrial ruins, conservatory and somewhat flared, unrenovated salon. This is not meant negatively: It is a cozy and piequesaubere walk of real eye-catcher, beautifully illuminated and so interesting that you have been flashed over the entire stay. To date, I have only experienced something comparable in Berlin Wilmersdorf in the Q Bar, where the marode charm of Havana was rebuilt... The warm-hearted mood also complements from the normally maintained rather discreet audience as well as a great, young service team present, super-friendly, unusual and reliable. The menu is small but thought-out and more varied at the second glance than at the first study on the Internet. Those who choose to receive first-class quality with partly delaborated components but round, harmonious and not boring in scenes and tasted food Classic meets Modernity . Request date available and is recommended due to utilisation! We started after reception/welcome and table assignment with one wormwood Helmut (each 9€ : rosé Thomas Henry Tonic Water Orange Rosmarin bianco Thomas Henry Ginger Ale Zitrone Thymian. Both fine and splashy, the white variant with fresh thyme being somewhat rounder. In addition to 1l sprout water (6, €) fresh peasant bread came to the table, which could be enjoyed with virgin premium olive oil and Diehr 's house pepper and special salt. For coarse pepper there is a mortar on the table; the products can be bought in addition to all wines. The Palatinate Riesling Faith Love Hope, a cuvee of Nett with barn and muscal plate (in house 28, € came in the ice cooler and changed its slightly sweet finish with increasing cold to harmonious freshness. After a pleasant break the appetizer variation Of all a bit for 2 Currywurst Goldfritte Pfifferling Soups Espresso Bruschetta Patricks Papa Lachs (21, € : Deliciously light and with neat bums of spice and finesse. Top quality, sustainable and not too heavy. All taste buds open up! Again well groomed after relaxing break the main dishes: Roastbeef cold roasted potatoes greenware mustard Remoulade 19, €. Ordinary portion top dark pink delicate, full meattranches, balanced and interesting tasty accompanied with everything that belongs to it. Bratkartoffeln as well seasoned, rich wedges with a bowl and a celestially seductive mustard. Patrick's sweet pepper on the meat and some special salt on the marinated salad supplement it's hardly any better! Rosemary Chicken Cremige Polandta Bean Dörrtomate Jus 23, €. Flat portioned super juicy chicken with crispy skin and self-taste with perfect apron also the supplements. Creative fresh kitchen super-tasteful at high level. The ultrafine polenta almost like a pine; with excellent jus and vegetables perfectly harmoniously sustainable. The main foods remain unique in memory thanks to individuality and courageous fashion. Dessert calls but unfortunately no longer went in... We also take an in-house espresso (strong; 3, and an aromatic hazelnut spirit (4, €). Unconditionally recommended! We're coming back! Pleasantly exclusive and yet not raised at excellent price performance ratio. Chapeau; cleverly done. Everything's right here!"

Mondea

➤ Muhlenstrasse 70D, 25421 Pinneberg, Schleswig-Holstein, Germany

Burger • Fleisch • Griechisch • Meeresfrüchte

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"After I had often heard good about the Mondea, it was time to visit the place. A Greek of something different, in (almost every relationship. Let's go with the building, the outside view. A dream. Located in a small, rather inconspicuous industrial area, you mean standing in front of the Hazienda of a South American drug baron of the middle hirarchy level. At least I imagine that, I don't know anyone. The interior is refreshingly different from that of the so many same Greeks that have already been visited. No running meters of simulated Greek vases, no gods or hero statues, no kitsch. The large guest room discreet in the colors, a little terracotta. Three or four really beautiful pictures with Greek motifs, a little landscape and weathered columns. Not excessive, a little culture must be. Decent, indirect illumination by LCDs on the ceiling, the light is warm and pleasant, emphasizes the pleasant feel-good atmosphere. Looks like a starry sky. Then a large (artificial but pretty tree in the middle of the restaurant. And really nice furniture. Other than the two young, friendly and attentive service ladies. The two have done their job really well. True blond Germanic, not even suspected to be Greek descent. One of the two ladies came to know me. I always feel like I can't accommodate people when I meet them in another environment. We could handle it quickly. At the discounter, it's not anymore. By the way, I have not seen a Greek throughout the evening in the restaurant: before I come to the dishes: the toilets are pointed. Really. Clean, equipment as rarely seen in a normal dining room. So to say with love, if you can say that from a toilet. Up to the wood scent sticks in the oil glasses (I don't know what it means. With the ladies violets, on the men's toilet rose fragrance. So, the food from the map, which is as typical of Greek, completely flaming. That was really good. Not exceptional. Good. We had a lamb and a coup. The meat was deliciously seasoned, juicy, grilled to the point. There was something else here too: For the first time I got half-round pommes served. So, about like cutting a potato tube in the middle. Half-hollow, so to speak. The supplement salad fresh, crunchy and almost too much. Only finish-dressing is not so stupid. That's better. The prices normal, all right. Lunch table is offered, identical to the card dishes, but reduced price. Parking is sufficient."

Restaurant Dubrovnik

➤ An der Raa 7, 25421 Pinneberg, Schleswig-Holstein, Germany

Cafés • Europäisch • Vegetarier • Meeresfrüchte

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"After several visits and 2 years after the last critique, here is the 2017 update for the now-old operation of the Fam. Gegic: Personal/Service: This is the highlight! A very personal and constantly attentive care is at hand. Ambience: With partitions and accessories, the old restaurant in the bowling centre has been made somewhat more cuddly as far as possible. Decent colors and lighting even allow some corners with candlelight and intimacy; otherwise more appropriate, but pieksauber! Offer: Clearly divided but very rich also the portions! Besides steak and fish all Balkan classics and other seasonal meat-loaded offers. In addition, lunch table and so much more but little creativity or change one stays at the coveted. Even if prices have been adjusted upwards by one euro in the last few years, a visit here remains absolutely affordable! On this Sunday evening we arrive without prior notice; the place is about half visited thus no problem getting a good place. Overall, we have the impression both in the faces and in the kitchen is a little more routine. Nevertheless, solid friendly and quite tasty luxuriant; perhaps again a touch more lustless than already noted at previous visits. There is no serious competition; but here you should be careful to get some swing back into the bud. As always start with a mixed supplemental salad, which comes like further additions and the food somewhat uniform; in addition garlic oil, a kind of sourcream and gypsy sauce a little tasty and the somewhat industrially tasting Juliska regular 2cl 2,10€. €0.2l 4.20 work a little flat and don't blow away from the stool; a later ordered Pinot Grigio 4.40€ appears a bit more harmonious. A little rough in the presentation and machart our today's main dishes plentiful! : There is, of course, another mixed plate now 13,50€ with pig, hack Cevapcici, Pljeskavica, bacon and liver as well as Djuwet screams and pommes; very strong spicy and visually little demanding. The supplements are neat; the savory meat taste is at the centre of it. A bit more harmonious thanks to the sheep cheese filling, the Pljeskavica is, according to the peasant type, chop steak filled with cheese and the standard supplements at €13.90. A luxuriant clopper sheerly tasty and not as dry as sometimes experienced at the other dish. The Jugo Jägermeister Pelinkovac 2cl 2.30€ helps in its own way to bring flavor, cramped and fullness back into the right direction. Conclusion: Little creative standard Balkan cuisine famile-friendly and served for every occasion with heart blood in an uncomplicatedly pleasant ambience."