"Everything starts on the phone. I had a waitress twice. first time to book and a second time to confirm my reservation on the day I. the waitress has been very kind. It's not a big thing.But it starts here. once you arrive at ventabren (beau village in the way), a small walk is required because there is no parking at the restaurant level. Clearly, it's not worse, it avoids sound and even visual discomfort. the reception was very nice. 2 points seized us when we returned. The room that is really beautiful and the view! we were installed on the edge (at the nearest view) as desired in my reservation. Unfortunately 2 points (which are clearly not the fault of the restaurant) we have a little disappointed. at the level of the view, we see the plants to bend the pond. For the time being, it's very glamorous. another point, the heat. sincerely I made the effort to put pants. it was simply a supplication throughout the meal .the menus: error or not. prices are displayed on all menus. be it on the one who invites or even the guests. Too bad. we had 2 concrete menus (or 7 dishes) the meal: really good overall! I didn't love all the dishes, but it was good. If I had to do a little reproach. There's too much vegetables and not enough meat. But I'm going to be honest with the seven dishes, and you're going out hungry. the service: it's not nice what I'm gonna say... but 4 servers on the 5 present were effective. But I won't hear any more. . for the chaining of dishes, it was perfect! the atmosphere: the panoramic view alone gives the atmosphere. If we put that point aside. I just found a shame that the music is not a little stronger and especially more in line with the restaurant. At the beginning of the meal, we hear music. Then more. Then a little. Then more. . for a restaurant of this range, I think it's an essential point to improve (or not to neglect) the price: honestly on the move, I found the restaurant expensive enough for what we had eaten (in large. 2 cocktails, 2 menus and 3 bottles of water: 230€. I didn't know that the restaurant had a star in the michelin. So I understand better... On balance: yes it is a very good restaurant. Now, is that what I'm going to do? honestly I don't know. I strongly advise him! Try it!"
