The Craic - Carta

1 Pl. Marie Curie, 74000, Annecy, France

🛍 Fusion, Brunch, Européen, Français

4.2 💬 1456 Reseñas
The Craic

Teléfono: +33450335454

Dirección: 1 Pl. Marie Curie, 74000, Annecy, France

Ciudad: Annecy

Menú Platos: 33

Reseñas: 1456

"Excellent experience at a dinner in this restaurant! Food is excellent (from entry to dessert) for affordable prices, and a very nice surprise on the cocktails that have been particularly successful!! A special mention for the very friendly and welcoming team. We enjoyed good advice on food and beverage agreements. We had a good time! We'll both come back with pleasure the next time we come to Annecy. Go on!"

User User

friendly and welcome staff! A copyy kitchen.

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Reseñas

User
User

Friendly staff and welcome! Copious kitchen.


User
User

very well for a pro rdv, calm, welcoming, fast.


User
User

Very well for a rdv pro, calm, welcoming, fast. Ver carta


User
User

Bowl excellent. Quick, efficient, friendly service.


User
User

Atypical kitchen and friendly staff. Good value for money.


User
User

Beautiful restaurant Superb warm decoration A little wait. Ver carta


User
User

Very good restaurant, very good dish and quality, very pleasant, warm and trendy setting, Very welcoming team


User
User

Very friendly and fast staff. The meals were very rich and delicious, including menus for children. A pleasure. Excellent price. Very fast.


User
User

Excellent experience at a dinner in this restaurant! Food is excellent (from entry to dessert) for affordable prices, and a very nice surprise on the cocktails that have been particularly successful!! A special mention for the very friendly and welcoming team. We enjoyed good advice on food and beverage agreements. We had a good time! We'll both come back with pleasure the next time we come to Annecy. Go on! Ver carta

Categorías

  • Fusion Descubra una deliciosa mezcla de tradiciones culinarias con nuestro menú Fusión, donde sabores diversos y técnicas innovadoras se unen para crear platos distintivos que deleitan su paladar y ofrecen una experiencia gastronómica única.
  • Brunch Una deliciosa combinación de platos de desayuno y almuerzo que presenta favoritos clásicos y giros creativos. Disfruta de opciones saladas como los huevos benedictinos o elige dulces como los esponjosos panqueques y la fruta fresca. Ver carta
  • Européen Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!

Comodidades

  • Mastercard
  • Carte Visa
  • Carta
  • Paiement Par Carte
  • menú

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"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."