Trattoria Avellinese

Trattoria a conduzione familiare,ottima cucina casereccia e prezzi modici. Torneremo sicuramente......grazie

The food was excellent. Very few people eating here except for inside but don’t let that put you off. Home style cooking .

It is not a restaurant, it is a cantine. Antipasti terrible. No invoice all cash without receipt. Owners friendly and quick. But the food is bad. Ver carta

Delicious simple food , very reasonably priced . House wine was great . Baba full of alcohol If I visit Naples again I would make a beeline for this place .

Got to be honest, we had friendly service but the caprese salad was pretty average and the carbonara was quite terrible. It is cheap but I would probably stick to simple dishes. The bolognese was a bit better.

The food came waaaaay too quickly the taste was bad, but the most distrubing thing was they didn't give us time to choose (we had to translate the menu) I told them 3 times to give us more time they did not care. I would not recommend. Ver carta

Really bad carbonara and when I say really I genuinely mean it. No taste, pieces of egg whites in it overall 0/10. My personal carbonara is like 3* Michelin compare to what I ordered. Place is cheap which is good for its location but food quality needs to be improved big time. Extra star for good cold peroni. No English menu neither. Wouldn’t recommend

beautiful economic place with great tasting near the piazza garibaldi. you white house wine is fantastic. the two ladies are very busy and tried to help me place my order and choose a dish, as the menu was Italian and I only know English. a spaghetti with balognese and full glass house wine came only 7 eu. most restaurants have a tourist menu and a local menu. Remember to ask about local dishes when they are a tourist.

per la prima volta che vengo dal metropark napoli alla stazione, sono a piedi una croce prima dello starhotel zterminus. Mentre cercavo di raggiungere la porta nolana, ho letto che insegna la trattoria locale Avellinese e ero curioso. Sono entrato e ho mangiato un primo bicomposto da cannelloni e gnocchi, entrambi deliziosi e avellinesi, come ragu'. Dopo le patate al forno, che così cucinato bene e saporito, mai mangiare prima. ambiente tranquillo, ottimo servizio e tempi appropriati per cucinare il cibo dopo l'ordine. Ottimo rapporto qualità/prezzo. molto soddisfatto e tornerò sicuramente a provare molti altri piatti del loro menu'. Ver carta