Ubu Roi - Carta

Cecilienstraße 15, 66111, Saarbrücken, Germany

🛍 Käse, Vegan, Kaffee, Deutsch

4.2 💬 4659 Reseñas
Ubu Roi

Teléfono: +496813908772,+4968168666040

Dirección: Cecilienstraße 15, 66111, Saarbrücken, Germany

Ciudad: Saarbrücken

Menú Platos: 16

Reseñas: 4659

Sitio Web: http://www.nauwies.de

"Every morning a great place to meet, the coffee is good, the breakfast great and especially still available at my times! An absolute plus! Also the Soulkitchen in the evening is highly recommended! My personal recommendation: Go, relax, milk coffee, juice of the day and enjoy an avocado grilled cheese toast!! ;"


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Ubu Roi
Jordan Jordan

Mega delicious milk coffee and the club sandwich first.

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Reseñas

Mohamed
Mohamed

Last sun rays of the day enjoy in the middle of the neighborhood


Oriol
Oriol

Very good breakfast, very friendly staff. Grill sandwich very delicious.


Margit
Margit

Cosy, delicious drinks and friendly service. You can't go here if you're in a hurry!! Ver carta


Keara
Keara

Best breakfast ever!! The waffles and the Avo, egg and bacon sandwich wore!! Service was great


Marliese
Marliese

Best Soy Latte of the city And you will not be considered wrong if you want to pay the coffee with card/must. Vegan cake selection Snacks would still be Mega!


Joshuah
Joshuah

We were here for breakfast. The Club Toast was absolutely great. There are tables both outside and inside. The service was friendly, but the café was somewhat understated when we were here. Ver carta


Anatoli
Anatoli

We hired the entire place for a birthday party. The privided finger food and drinks. The place was well prepared and the barkeeper was very attentive and friendly. We had a great time and will certainly come back


Sofia
Sofia

The Persian snack always has only a daily dish that tastes excellent. The Persian cook is an unimaginable, warm man. There is always a vegetarian variant and the food is original and delicious. The portions could be a little bigger. Otherwise the snack is great! Food selection


Nikė
Nikė

Every morning a great place to meet, the coffee is good, the breakfast great and especially still available at my times! An absolute plus! Also the Soulkitchen in the evening is highly recommended! My personal recommendation: Go, relax, milk coffee, juice of the day and enjoy an avocado grilled cheese toast!! ; Ver carta

Saarbrücken

Saarbrücken

Saarbrücken, una encantadora ciudad en el oeste de Alemania, combina las culturas francesa y alemana con especialidades únicas de Sarre como la salchicha Lyoner, el plato de patatas Dibbelabbes y el sabroso Flammkuchen.

Categorías

  • Käse Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Vegan Disfruta de nuestro menú vegano, que ofrece una selección vibrante de platos a base de plantas elaborados con ingredientes frescos y de temporada. Saborea comidas sabrosas que son tan nutritivas como deliciosas. Ver carta
  • Kaffee Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.

Restaurantes Similares

Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Carta • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"