Le Vaudeville - Carta

A perfect team An impeccable service Bravo has all the equipment composed of Hayet Amel Kuros and the formidable Louis for his bieres

Fresh seafood, tasty cuisine, small care staff. The Vaudeville is a very pleasant place. Special mention for lobster and bearnese sauce!

Restaurant pretty chic, the decoration is a splendour! Nice servers and of course, the kitchen is excellent. Unfortunately some guests come in a hiking shirt thinking it’s a campagnard brewery... Ver carta

A beautiful and good brewery in the old, but in perfect condition, in which we are well received, with classic dishes, but tasted. And when the sun is from the part offers a bright terrace. Get back!

A meal with a girlfriend. I tested the hamburger, it was excellent, perfect meat and great buns. He's the best burger I ate. For dessert, I ordered a gourmet coffee, I enjoyed the Paris Brest it was excellent. Thanks for the welcome

Always a treat, the Vaudeville Brewery is worth its reputation. Ideal location facing the paris exchange, fast and courteous service, simple and excellent cuisine, very reasonable prices. A must-see address of the 2nd arrondissement! Ver carta

Excellent restaurant. Ambiance Parisian brasserie and refined cuisine. Seafood tray, duck magret or gambas... everything is delicious. The very tourist area allows for a walk afterwards. Located just opposite the Bourse, this brewery is a quintessence of French cuisine. Extremely friendly servers.

Restaurant located right in front of the metro in the lively area not far from the Opera. The frame is really beautiful, retro Parisian brasserie style. The staff are professional and effective, with little care. The dishes are delicious and at reasonable prices, very good foie gras, fresh lobster (but we didn't like the sauce well). We'll go back there to test other dishes that make you want.

Concierge at the Marriott Ambassador strongly urged my wife and I to give Vaudeville a try. He said it was his favorite seafood restaurant, but told us they also served meats chicken. Very traditional brasserie with tables very close together. We were seated promptly just prior to 7:00 pm. We received excellent service by our waiter C. Masanneh, who literally never stopped moving. I had the excellent prawns, with greens sliced alvacado as an starter. Wife enjoyed her cocktail. For our entrees he had the roasted chicken with mashed potatoes which were the daily special, and it was juicy flavorful. I had the sea bass with butter sauce and green beans. One of the best pieces of fish I’ve ever t... Ver carta