Veramente - Carta

The menu du jour was very limited and there were very few things to order that did not have pork in them.

a very nice discovery. the frame was very pleasant, the very pro waiters and the impeccable kitchen. I'll be back with great pleasure!

Very good service, excellent italian cuisine in a nice atmosphere and the dishes are affordable. We were 6 at the table and all of us were delighted. Try the home made aperitif. Ver carta

Real italian! Spectacular appetizers: beef carpaccio, artichoke salad (it wasn't so amaizing but it was good) the rest pasta with Roquefort cream, truffle burrata, truffle risotto delicious! Real amazing, quite an elegant!

We don't get tired, so we're obliged to come back!Also welcome and served.Burrata with truffle a must!With this beautiful weather the frontier fades away to make us enjoy an inside/outside. Nice clientele and cosy atmosphere.

pleasant setting, open on the outside with a little sidewalk to eat out, nice service.But in the plate it's pretty fade, classic to see sometimes a little drowned by the sauce (ex l'espadon caoutchouteux.) inputs don't seem really home made. In short, it's correct without more and all for a fairly salty addition. I'm not sure I'm coming back. Ver carta

Mostly by chance (but partially by choice), we seem to have gravitated toward restaurants specializing in Italian cuisine on this trip to Paris. All were very good, but this was clearly the best. All of the elements that make for a pleasant dining experience (atmosphere, attentive service, great food and good company) came together beautifully here. The veal piccata with a creamy lemon sauce was just outstanding! The owner paid a visit to our table and made us feel most welcome. Will definitely come here again.

Especially don't come by mass, this restaurant is reserved for connoisseurs and I'll tell you why:- the kitchen is simply very good and very fresh!- The service is at the top, with two boys as effective as friendly!- the delicious owner, radiates of joy and benevolence for his customers! so to conclude, as mentioned in the beginning of the text, do not come too many because the faithful of this restaurant begin to be more numerous than the tables and we accustomed customers want to keep this privileged Italian restaurant preciously.

Always funny when visiting France that we head to the local Italian restaurants. We enjoyed speaking Fretalian with the team. Food comes quickly and because I do not speak French, I missed how to order the lunch special price fixe. I did enjoy Carpaccio de boeuf along with tasting the vittelo tonnato. I lost my heart to the Conchiglioni al gorganzola. Oh how magnificent. I will return and just order a double.Good wine list. Great expresso. Wonderful quick meal surrounded by lots of busy business people - mostly French. Loved the banquet and the linens. Will return. Ver carta