Vescovo Moro - Carta

Bel locale e ottimo servizio. Per quanto riguarda il vino... fantastico.

ottimo punto di riferimento, benvenuto servizi di qualità dell'igiene tutti in atto, congratulazioni

ottima posizione, personale molto attento alle esigenze del cliente. Un locatore stefano egregio plausibile. Ver carta

They make you feel special from the minute you enter the restaurant. The food is presented in a fashionable manner and moreover and importantly the food tasted great. The wine selection is not the best in Verona but adequate to pair the many dishes with good local and Italian wine. I will most definitely visit this restaurant on my next trip to to Verona

molto bello, ben curato e moderno, sia internamente che esternamente. Menu che lascia una grande scelta tra carne, pesce e alternative vegetariane. una nota di merito deve essere data ai dolci, belli e soprattutto eccellenti nel gusto. ottima scelta nella carta del vino, ma molto apprezzata la proposta di vini biologici e biodinamici. appena possibile torneremo sicuramente!

Gourmet restaurant with curated wine selection. Deeply rooted in Italian tradition, but with a modern perspective and presentation. From antipasto to dessert, each plate was so delicious it is impossible to choose a favorite! I started with an octopus dish while my husband chose the foie gras, both fabulous. The dessert special was also memorable; a tart lemon gelato with lemon cream and gel softened by a crumble of sbrisolona. Very well priced for the quality of food, wine and service. Highly recommend! Ver carta

Upscale dining. Elegant, bright atmosphere overcomes dreary location. Imaginative kitchen but still down to earth. They do lovely things with tempura. Merluzzo was divine, as was poached egg appetizer. Bigoli with duck ragù was traditional and heartwarming, but conchiglioni with lentils were undercooked. Waiter insisted they had to be al dente or they wouldn’t hold their shape but these had to be sent back. (Couple at next table found something alien in their pasta as well for which the kitchen apologized. Maybe it just wasn’t their day. Attentive service in Italian and English.

Abbiamo completato il nostro percorso a Verona con una cena gradevole senza per altro aver avuto nessuna sensazione di ristorante stellato.Abbiamo scelto un menu degustazione di pesce con relativi abbinamenti di vino. Tutto il cibo era di buona qualità ma senza nessuno stupore per il gusto e cottura abbinamento di sapori o L impiattamento . La sequenza dei piatti che ci venivano serviti è stata così veloce che ad un certo punto abbiamo dovuto chiedere di lasciarvi un attimo di tregua tra una portata e L altra per non avere la sensazione di essere in ristoranti dove si fanno i doppi turni …Comunque ottimo !

After 15 perfect dinners in Paris and Sicily we were super disappointed by this restaurant on so many levels. For the first time in my life, I felt somehow as if I was considered the bad American. They were fairly dismissed and we had to ask for someone to help us choose a wine (especially useless). The food was absolutely mediocre compared to the restaurants we had eaten in Sicily (Modica, Noto, Tauromino), no knowledge of the wine list and the mere minimum of service. I chose this place because of the reviews, but I must say that we were really cheated. Type of meal: Dinner Price per person: €40–50 Food: 3 Service: 1 Atmosphere: 3 Ver carta