Via Costa - Menú

Plage du Moulin, 22680, Etables-sur-Mer, France, Binic - Étables-sur-Mer

🛍 Tapas, Européen, Cocktail, Fruit De Mer

4 💬 1359 Reseñas
Via Costa

Teléfono: +33296707957

Dirección: Plage du Moulin, 22680, Etables-sur-Mer, France, Binic - Étables-sur-Mer

Ciudad: Binic - Étables-sur-Mer

Platos: 8

Reseñas: 1359

Sitio Web: https://www.viacosta.fr/

"A total change! feet in the sand! That's nice. a very friendly welcome. nouas took 3 menus at 38 euros and two more on the map. everything was very good and well dosed. Just a flattening the price of the wine and the aperos that seems excessive to me! However, only for the quality and condition of the restaurant we will return. really to advise on this Zen side and meals! Thank you."

Franck Franck

Pleasant plate well provided I recommend

Dirección

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Reseñas

NADIA
NADIA

Great place Good atmosphere Very nice Server


Elodie
Elodie

Very good, very nice place. But it's expensive.


GUIMOUNE
GUIMOUNE

Beautiful beach for all families and restaurant plus lodging and large free parking


Henriette
Henriette

I advise you to have a drink but the note will be salted especially for a cocktail that will not carry you...More


THIERRY
THIERRY

Superb spot Well appointed place with a nice decor. We were very well welcomed by the team The performance price report is a little high


SANDRA
SANDRA

Stay in his department and travel, an incredible and unique place. Friendly staff. Excellent cuisine, a very nice experience.. Thank you.


BRUNO
BRUNO

Very good reception by friendly, cheerful and proud staff of the served kitchen. Because the dishes (accras, rougail sausages and parmesan mussels) were excellent and generous enough. Aperio cocktails and dessert also. And all for a quick service and a reasonable price. We recommend and go back.


FANFAN
FANFAN

Cocktails are good as well as acras. Disappointed by the salmon tartar that had no flavor. But it's the big price increase that's cooled us. I know there is inflation but there .... Simple example a espresso Lavazza 2,80 € and at the nearby restaurant 2,10 €. Same for marine mussels. Not sure we're going back!


Charlotte
Charlotte

A total change! feet in the sand! That's nice. a very friendly welcome. nouas took 3 menus at 38 euros and two more on the map. everything was very good and well dosed. Just a flattening the price of the wine and the aperos that seems excessive to me! However, only for the quality and condition of the restaurant we will return. really to advise on this Zen side and meals! Thank you.

Categorías

  • Tapas Disfruta de una deliciosa variedad de pequeños y sabrosos platos perfectos para compartir, que combinan influencias tradicionales y modernas. Saborea cada bocado mientras exploras diversos sabores y texturas creados para deleitar tu paladar.
  • Européen
  • Cocktail Deléitese con nuestra selección cuidadosamente elaborada de cócteles, cada uno creado a la perfección. Desde clásicos atemporales hasta nuevas creaciones innovadoras, disfrute de una sinfonía de sabores en cada sorbo.
  • Fruit De Mer Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Vin
  • Wi-fi
  • Sièges
  • Enfants

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Kerilan Cafe

Kerilan Cafe

14 rue Touroux, 22680, Etables-sur-Mer, France, Binic - Étables-sur-Mer

Pâtes • Poisson • Européen • Américain


"one can be surprised by a small restaurant at the turn of a street, enter by chance or have waited for months on the right day. having reserved for a bunch of friends or escape alone from the house in search of novelty. the place is atypical mixed with bretonne authenticity, works exposed to the wall and perished in a very interesting playlist. Excellent bretonne pressure beers can be tasted and accompanied by a nice mouth (house mackerel) delighting your taste buds. The wait is imperceptible and there the highlights appear in a torrent of divine odors having irrepressibly caused me a hypersialorrhea worthy of a rottweiler looking at his gamelle. and the miracle is accomplished: in front of the delicateness of the cod, its divine cooking, delicious fresh fries and homemade sauce to type the *** parterre, no one has spoken during the time to finish his plate. It was necessary to ask for a home sauce rabies because some became nervous. even the accompaniment salad was good!!! « whaaaat ? really? It was necessary to calm the stirrers with organic iced desserts made by a Brussels craftsman. and even here haagen-dazs and co can get dressed. the proof I went through the department today to look for 6 pots for the whole family!!!! added a charming, discreet and nice waitress and a charismatic, experienced, commercial and well to the fact of her products we did not have the chance to see the son of the lady, the cuisto having raised the back of a paned cod and her fries at the rand d’art! but it forms an excellent team in an original and nice restaurant where the kitchen deserves to come and come back!!! We are planning to book our table there often! so stay at home, let us be in the place."