Teléfono: +4369911033747
Dirección: Hofmühlgasse 15, 1060 Wien, Austria, Vienna
Ciudad: Vienna
Menú Platos: 6
Reseñas: 87
Sitio Web: http://www.vinoteca-tropea-vienna.com
"This is the place I've been looking for: small, cozy, owner-run, unpretentious, afforable, and close to home. The only problem is that it's in Vienna and not in Vegas.Vinoteca Tropea is the brainchild -- and labor of love -- of IT guru and passionate foodie Joachim Egger, who runs the place and the stove in the small, but very functional kitchen. The night we were there, he'd prepared several traditional Italian dishes, including a vegetable lasagna, a meat lasagna, spaghetti a la carbonara (the real deal: with fantastic pancetta, egg, and cream) and calamari in red sauce. He was also working on a whole Mediterranean fish that we saw come out of the oven. We ordered for the large antipasti platter, which included high-end selections of southern European meats and cheeses. The platter came with plenty of olives (tiny black and green), large sun-dried tomatoes and fantastic marinated zucchini (which Egger buys locally in Italy) and a nice bread basket. The olive oil for dipping was tasty and strong. We sampled several of their house wines and they were consistently strong and went well with our food. They even have a California Zinfandel if you want to feel at home.We were so full and content post-antipasti that we resisted the main course, even though the smells coming from the very nearby kitchen were difficult to ignore. The main thing about this place -- in addition to the as-to-be-expected solid food -- is its fantastic atmosphere. You really do feel at home, except my living room doesn't look like the inside of a cozy wine barrel, doesn't have an old, chest-high wood counter and certainly doesn't have Italian delicacies piled high on tables (for sale).Joachim is a charming host, and he envisioned a comfortable, relaxing environment to enjoy food and great conversation. He's certainly achieved that.Vinoteca Tropea is a fantastic place to have a tasty lunch, to get together with friends for a drink after work or to hang out on the weekends. It's on an unassuming street in the 6th district, but sometimes, the less ostentatious the exterior, the better the inside. Don't miss this adorable hole-in-the-wall.Vinoteca Tropea Hofmühlgasse 151060 Vienna, Sixth DistrictPhone: [--]"
Menú completo - 6 opciones
Todos los precios son estimaciones en menú.
Pasta
Carbonara
Pasta cremosa con panceta, huevo y queso parmesano.
Platos Principales
Mariscos
Pollo
Sándwiches
User
Best pasta and vine in town! With a little Chef (like Bud Spencer) ;-}
Dirección
Reseñas
User
best pasta and winery in the city! with a little chef (like bud spencer);
User
when I met again with an old friend in the vinoteca tropea, I was very pleased to see that nothing has changed. the same beautiful ambiente I liked the years before. the same nice service and the wonderful wein and eat! excellent!
User
As I met with an old friend again at the Vinoteca Tropea, I was very pleased to see that nothing has changed. The same nice ambiente that I liked the years before. The same nice service and the wonderful wine and food! Excellente! Ver carta
User
this is the place I've been looking for: small, cozy, owner-guided, unpretentious, afforabel and close to home. vinoteca tropea is the brainchild and the work of the love to IT guru and passionate...foodie joachim egger who runs the place and the herd in the small but very functional kitchen. in the night we were there, he had prepared various traditional Italian dishes, including a cosy agne, a meatlasagne, spaghetti a la carbonara (the real deal: with fantastic pancetta, ei and sawne) and calamari in red sauce. he also worked on a whole Mediterranean fish we saw coming from. we have ordered ourselves for the great antipasti plate, which includes high-end selections of South European meat a...
User
This is the place I've been looking for: small, cozy, owner-run, unpretentious, afforable, and close to home. The only problem is that it's in Vienna and not in Vegas.Vinoteca Tropea is the brainchild -- and labor of love -- of IT guru and passionate foodie Joachim Egger, who runs the place and the stove in the small, but very functional kitchen. The night we were there, he'd prepared several traditional Italian dishes, including a vegetable lasagna, a meat lasagna, spaghetti a la carbonara (the real deal: with fantastic pancetta, egg, and cream) and calamari in red sauce. He was also working on a whole Mediterranean fish that we saw come out of the oven. We ordered for the large antipasti p...
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