The West End Cafe - Carta

1-3 Gallowgate, Rothesay PA20 0HR, United Kingdom, Argyll Bute

🛍 Wine, Cakes, British, Fast Food

4 💬 3658 Reseñas
The West End Cafe

Teléfono: +441700503596,+441700503596

Dirección: 1-3 Gallowgate, Rothesay PA20 0HR, United Kingdom, Argyll Bute

Ciudad: Argyll Bute

Menú Platos: 7

Reseñas: 3658

Sitio Web: https://1map.top/west-end-cafe-bute

"Popped in for a fish supper. It was really excellent. A good-sized portion of fresh fish in lovely light crispy batter. The chips were nicely done and plenty of them. Top Tip... As with all fish and chip takeaways. If you want your fish and chips to remain crisp, then don't overly soak them in vinegar and keep them open. I have always found it best to add my own amount of salt in chippies. Servers can be rather heavy-handed. NB. If you choose to have a vinegar liquid poured all over your hot food and then ask for them to be wrapped up and sealed so that the moisture can not escape. Don't expect crispy fish and chips when you open them 10 minutes later! Good luck."

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

John John

Nice food, much more on offer than most chippys. Friendly staff.

Dirección

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Reseñas

Stef
Stef

Lovely suppers for our entire family. Everything made fresh when ordered.


Cameron
Cameron

We had Fish Chips and it was absolutely lovely great portion size and well priced really enjoyable meal with good friendly service


Timothy
Timothy

Popped in for a fish supper. It was really excellent. A good sized portion of fresh fish in lovely light crispy batter. The chips were nicely done and plenty of them. I will be back! Highly recommend. Ver carta


Peter
Peter

Probably the worst piece of battered fish I've ever had. The batter was thick and soggy with a strange taste and the fish don't know what kind it was) tasted like cardboard. Disgusting. The chips were actually not bad.


Peter
Peter

Worst battered fish I have ever tasted. The batter was thick and soggy with a strange taste and was inedible. Whatever kind of fish it was tasted of cardboard, absolutely awful. Only consolation was the chips which were okay.


ajdmouse
ajdmouse

We had been recommended this place as the best to get fish and chips you are at the seaside you expect something good no way that is happening here; front line staff doing their best back room staff less said the batter was completely inedible and the fish wasn't fresh Ver carta


Nicola
Nicola

First off, I had no option but to give this a one star as trip advisor won’t allow you to leave the star option blank. This is the worst chip shop ever. Worst tasting fish supper I’ve ever had. I had 6 bones within 2 minutes of eating.. Soggy batter. Frozen,cheap,Absolutely disgusting


RuthyGlasgow
RuthyGlasgow

Came off the Waverly and looking for a fish n chip shop to sit in. It opened at 4.30 so waited around for a wee while until it opened. Ordered the Fish Tea with bread and butter and tea. The single fish didn't come with chips but the waitress said she could put some on for us which came along with the fantastic minted vinegary mushy peas. There was lemon juice, salt, vinegar, tomato and brown sauce, mayonnaise and tartar sauce on the table, hand sanitiser, everything that you needed! Chips were amazing as was the thick crispy battered fish. One of the nicest fish teas we've had. Fantastic and thanks.


Jafar
Jafar

Popped in for a fish supper. It was really excellent. A good-sized portion of fresh fish in lovely light crispy batter. The chips were nicely done and plenty of them. Top Tip... As with all fish and chip takeaways. If you want your fish and chips to remain crisp, then don't overly soak them in vinegar and keep them open. I have always found it best to add my own amount of salt in chippies. Servers can be rather heavy-handed. NB. If you choose to have a vinegar liquid poured all over your hot food and then ask for them to be wrapped up and sealed so that the moisture can not escape. Don't expect crispy fish and chips when you open them 10 minutes later! Good luck. Ver carta

Argyll Bute

Argyll Bute

Argyll y Bute, conocida por su costa escarpada y sitios históricos, ofrece cocina escocesa tradicional como el haggis, mariscos y especialidades locales como la salchicha ahumada de Argyll y el ciervo.

Categorías

  • Wine Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Cakes Una deliciosa selección de pasteles con capas ricas y húmedas, elaborados con los mejores ingredientes. Satisfaga su gusto por lo dulce con nuestra variedad de sabores decadentes y creaciones bellamente decoradas. Ver carta
  • British Tradicional y sustancioso, el menú británico ofrece clásicos reconfortantes como el fish and chips, asados jugosos y pasteles salados. Redescubre favoritos familiares, elaborados con cariño con recetas atemporales e ingredientes frescos y locales.
  • Fast Food Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles.

Comodidades

  • Takeout
  • Seating
  • Carta
  • Delivery
  • menú
  • Takeaway

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"On our last day here, killing time before the ferry, decided to try luncheon here. No expectations either way. And we were TOTALLY wowed it was just excellent. Trying not to put too many superlatives in this review, but it was really, really ace. We had a lovely table by the window overlooking the harbour where you could see dog walkers, children in wellies, crabbing, and little boats coming and going. Classic Islay. Then I have to mention the food. Jeez, it was top notch, and huuuuuuuge portions. I don’t think we’ve ever had four such consistently generous and fulfilling portions before. We had the scallops (massive, juicy, plentiful , the Crofter’s Platter, which was cheeses, hams, sausage rolls, salad, bread, chutneys; the soup massive bowl, loadsa crispy sourdough bread, and the fish and chips which was so big it draped over the plate! All delicious. Our guy, Andrew, was superb, so attentive and smiley and always bringing us more things, spoons, drinks, more bread, spoons, he was great. And we had a lovely chat with the very friendly and nice proprietor. She was wonderful. Really seemed to care about the place and her team. She told us all about the hotel and stuff it was really cool. We will most certainly come back here next time. You can’t necessarily get the best table every time, but we won’t mind if we don’t! : Oh, also, lovely clean loos!"