Williamsburg - Carta

the reception is always pleasant, the products are fresh and good, the speed and efficiency are at the rdv, bravo!

It's really good with sandwiches that come out of the ordinary, but we're not gonna lie, it's still a little expensive!

for testing doves and the French the difference is clearly la. fresh products and homemade drinks there are for all prices, little more for the muffin shocko peanut butter a slaughter. Ver carta

When you arrive at this establishment, you notice that everything is homemade and the muffin colours cupcakes and cakes are a pleasure for the eyes and taste buds. the decoration is trendy and warm.

Disappointed by the reception, a warm environment and the robotic reception of the manager. For pastries at this price we expect an irreproachable service and quality dishes, we ate in plastic cups... red plastic tray. This patisserie is very good.

I went several times to williamsburg for tasters, several months apart. It's been mean every time! flavoured cappuccinos or lattes have no taste and are always hot. The cream on the muffins doesn't really taste. Certainly the cakes are very beautiful, but they lack flavor! Ver carta

Of course, the cakes are appetizing but we really don't have one for his money. a share of red velvet at 3,50€ that doesn't even make 150g, it's making fun of the world. for a brand that sells American products, I advise them to go for a tour in the United States to gauge the difference. generosity is not their strong point

Perfectly located next to the Niemeyer library and the bookshop “La Galerne”, the Williamsburg is the perfect place to enjoy a gourmet and roborative taste. As soon as we go home, we are happily struck by the window that offers pastry shops that are just as appetizing to each other. It is also possible to enjoy a hot or cold drink card. On the program: homemade iced teas, coffee drinks, fruit juices... In short, everyone will find their account. A small room upstairs allows you to sit down to fully enjoy this gourmet getaway!

I was more than happy to know that an American coffee was going to open. After a first experience or as a hazel coffee I had an expresso with hazelnut pieces (seriously?) that burned me and a beautiful cupcake, a red velvet I think, which although appetizing and good, wasn't worth its price, and well I went back, I'm not the kind of guy to stay on a bad experience, the bad day exists! And it was a mistake, when you arrive and see fruit getting cut off without gloves on the sink I can tell you that it cools, but either, I would not take anything to the fruit and that's all, but the coffee not very follipop and always loud, not thinking one of my friends that I didn't warn you was burning too,... Ver carta