Zum Deichgrafen - Carta

Strandkate

➤ Klosterstraße 8, 18374, Zingst, Germany

Carta • Cafés • Vegetarier • Europäisch • Restaurants

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"Abgesehen davon, dass das Essen gut ist - ist der Rest wirklich schlecht. Wir waren mit unserem Kind 1 1/4 Jahren zu Abend essen - hatten reserviert und fragten, ob wir denn draußen auch essen könnten, jedoch wurde uns pampig mitgeteilt, dass dies nicht möglich sei. Okay - verstehen wir. Aber das man dann auch noch so schlecht behandelt wird - naja. Unser Kind war nicht sonderlich erwünscht - obwohl er eigentlich ruhig ist und kein Schreikind. Nach der Frage, ob denn eine Wickelmöglichkeit vorhanden sei, wurde sehr unfreundlich geantwortet: Nein, aber wir können ja in den leicht abgetrennten Nebenraum gehen- Wie zauberhaft.....Am Boden? Oder wo sollte man da jetzt wickeln. Bedienung war wirklich sehr sehr unfreundlich. Auch wird man im Stundentakt abgearbeitet..... Sowas ist uns noch nie passiert - das reißt auch nicht mehr das gute Essen raus - wobei ich denke mit etwas Übung kann man das auch selbst so kochen. Naja - wir kommen nicht mehr - werden es auch nicht unseren Freunden empfehlen....."

Sorgenfrei

➤ Hafenstraße 14, Zingst, Germany, 18374

Carta • Deutsch • Fastfood • Europäisch • Vegetarier

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"The restaurant was uneasy in the side house of our holiday home. Very practical, we could go and were at home in no time. It was in the harbour road, near the port of Zingster. First attempt on the second day of the stay, on Sunday. Unfortunately, all tables have been booked. We were offered to see when a table was available in the next few days. Two days later, on Tuesday at 20.15, another table is free. Very nice, that came to our eating habits. On Tuesday at the specified time we found ourselves. We were led to a small table for two people. The place was well visited and one had to create a distance between the tables due to coronary conditions. First we were asked if we wanted an aperitif and called for some recommendations. Since the place was with a good selection of gin, we took a gin-containing aperitif. He was delicious and not too sweet. I had studied the menu on the internet before. There were German cuisine in the top area with appropriate prices, along with some fish recommendations on the daily map. The card was not too big, usually a good sign. There was also a proper selection of wines we did not use. We took a big bottle of water, two dark Flensburg beer. During the second visit we gave up beer, it was too much. Because we're not fish friends, we stopped at meat dishes. My companion chose the calf carving with supplements, I tried the beef burger with bribe, cranberries and supplements. Both dishes were delicious and generous. After dinner we could give ourselves a gin from the well-stocked map. You can enjoy it with Tonic or at a surcharge. We made him clean. Then there was room for a dessert. Pineapple cream with coconut chilisauce and curry cream popcorn for my companion and orange roll with variation of sorbet for me. I could choose the Sorbetsorte; I chose lemon. Both desserts were just as delicious as the main dishes. Finally we left the restaurant rich and satisfied. A week later we came back to dinner. We had reserved two days before and arrived on Tuesday, this time at 7.45. So we had a little more time because the place was closed at 22.00 (for Zingster conditions very late! . As a main dish we both took the veal carving this time. After that we had another gin, this time with Tonic. The operation came to the table with a large bottle of tonic and asked how much tonic we wanted to gin. Very attentive, because we did not want to “water the gin”. At the end of this time there were mascara chocolate cream with marinated fruits. There should be a show kitchen. In fact, there was an open kitchen in the right area. At normal times you can look more closely at your fingers. In Corona times this was not desired. The ambience was welcoming, with beautiful decoration and pictures of some celebrities on the walls. In summer you can sit on the terrace; by green plants that are shielded by visitors who pass outside. The services in the restaurant were friendly and attentive; how to expect it in a top-class restaurant. The restaurant is accessible to disabled persons. The toilets were flattering. I can't remember a disabled toilet. Who wants to eat here should reserve one or two days before. If you want to taste upscale cuisine in Zingst, we recommend a visit."

Gaststatte Waldhaus

➤ Schwalbenweg 13, 18374 Zingst, Mecklenburg-West Pomerania, Germany

Carta • Pizza • Grill • Fastfood • Schnitzel

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"On holiday it is usually not so easy to find a good dining place. At the hotspots and sights you will find a worse quality. The forest house in Zingst, located in a holiday park, is a bit from the shot. Here, however, good domestic food is offered and this at a reasonable price. I had a barbecue plate at the BBQ evening for 10€ , you really can't complain. Also the rest of the menu looks good.The innkeepers are really nice and it's always a bit as if they were invited to friends privately. That's why 3 stars for food and one for hospitality. Thank you for this:"

Restaurant AndersWie

➤ Hauptstraße12, 18356, Bresewitz, Germany

Carta • Deutsch • Fleisch • Eiscreme • Cocktail

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"Wir sind jetzt schon das zweite Mal dort gewesen und würden es auch immer wieder tun. Das Restaurant der Familie Burmeister ist einfach Spitze. Die Speisen werden alle frisch zubereitet da wartet man gerne ein bisschen länger auf sein Essen. Ach übrigens Hunde sind sehr willkommen. Wir kommen auf jeden Fall wieder. Danke für den schönen Abend. Food: 5 Service: 5 Atmosphere: 5"

Klabautermann

➤ Fischmarkt, 18374 Zingst, Mecklenburg-West Pomerania, Germany

Carta • Kebab • Deutsch • Europäisch • Meeresfrüchte

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"we ate there 2x. for the first time a young, very nice German woman was responsible for us. because she was very friendly and that was delicious, we wanted to go to dinner again. but for the second time it was the opposite, we were already baptized to the demand for three free places, we should put ourselves on the other side to the snake, we have. when no more men stood before us, we dared to ask ourselves for free places, the German female service replied in a very naked ton that her colleague is responsible for it. then a German waitress came and snuck at us, we should not stand here, but there is a step further backwards. then finally came the colleague who was responsible for the placement, and then said, even a little more than annoyed that in the outside area nothing is only inside free. we just wanted to eat. he instructed us a table in the restaurant and paved us that we only get to the restaurant with masks, but we always had our masks. in the table we were served by a young man from the country very friendly and accommodating."