Coburg

Coburg, una encantadora ciudad bávara, cuenta con una rica historia con su Fortaleza de Coburg. Saborea la bratwurst, especialmente la "Coburger Röstbratwurst," asada sobre piñas, una delicia culinaria local.

Restaurant Mediterran

Restaurant Mediterran

Weichengereuth 50, 96450, Coburg, Bavaria, Germany

Tee • Pizza • Pasta • Europäisch


"One of Coburg's most prominent places: The Mediterranean. Most of the coburgers are still a term today as an old shelter house with a moving history to murder and death. Located on the southern gate of Coburgs, the huge terrace directly at the lake, a large parking space in front of the door, barrier-free from the car to the car. An almost ideal gastronomy. At RK times I visited this restaurant for the first time under the current leadership. At that time the steaks were a small Fiasko, so months ago it was time to finally make a visit again. With dear friends we spent an evening at great Bruschetta (4,90 € and perfect pizza from the stone oven (about 10 € each). After my companion and I currently limit the supply of carbohydrates, it should be salads this time. We had: Salat Pollo 11,50 € Salat Mediterran 13,90 € Table water 0.4 liter 2,80 € Radler 0.4 liter 2,60 € Reserved was at 7 a.m. for 10 people, whereupon the large regular table was assigned to us at the entrance. Protected, round and thus agreed for rounds. If you like to scream at a diameter of 2.50 m... A word for service. Yeah, he's here, yes, there's enough strength on site. No, this does not guarantee a constant delay. As has been seen years ago during my first visit, the operators seem to have no fixed area. So what in our case means: Sit long and then wave to be noticed. If you're in focus, you're hitting! Three(! Operators asked me in a short sequence for my drink request. Which also needed a decent piece of time to be fulfilled. This should go all night. Either it wasn't a service on site or just in the pack. Perhaps one should think about the division to ensure a uniform service flow. We have already mentioned that the Bruschetta are a dream, although they are unfortunately falling out for us at the moment. To the salads. Fresh. Nice. Thanks for not being used by Eisbergsalat. Seasonal salad varieties, parmesan planks, pine kernels, tomato carvings, cucumber slices. The whole with lemons Balsamico olive oil dressing served, with freshly roasted turkey breast. Excellent! The enclosed white bread slices, which are briefly roasted with good oil and much chopped garlic, round off the image. The Salat Mediterran was built in rough shapes, but instead the turkey was covered with salmon, zander and scampi. I was allowed to taste and was convinced of this salad as well as of mine. Prices for salads are high. But this is relativized by the quality of what is served. The price/performance structure fits, the environment is very pleasant, next time I take a mineral water instead of the table water, then I am completely satisfied. To the toilets. Not the latest, but given the crowds of people who use them every day, they are very clean. The style of the house (rebuilt and renovated by the Kamleiter family in the 70s has not changed in recent years. Massive materials from the beam to the huge tile stove, these were not concealed even during the last owner change, it was gently lifted into the present time. Conclusion: Go, enjoy, but do not forget the big wallet."

Dionysos

Dionysos

Rosenauer Straße 111, 96450, Coburg, Germany

Tee • Getränke • Griechisch • Meeresfrüchte


"On a Friday night, I wanted to go to dinner with three good friends. The choice fell to Dionysos. I was against Greek food, but I was just overwhelmed. Because I'm not a friend of Greek cuisine, as I find it little ingenious and varied. All dishes include rice and tsatsiki/Zaziki. There are pigs and lambs in meat, which are all seasoned and fried in the same way (sometimes simplified and exaggerated, but this is about my view, with which I probably don't make friends here. The capacities of the Dionysos were not fully exploited this Friday night. The restaurant also offers its meals to pick up. Location/Ambience and Cleanliness Dionysos is located in the Coburger district of Cortendorf, opposite the huge building of the former brewery Scheidmantel. The dionysos itself also gives the impression of being very large from the outside. That's it. I think it's here in the area one of the restaurants with most seats. However, it is divided into several smaller areas so that it still gives a cozy impression. The individual areas are all beautifully decorated. So there are Greek paintings, statues, arches and plastic grapes on the walls. The whole thing does not look cheesy, but very stylish. A lot of work is done with yellow or gold tones. I like the ambience very well, unfortunately I was too warm all night over myself in the T Shirt. There was nothing to complain about cleanliness. Both the guest room and our table and the toilets were clean. Four and a half stars for the ambience and also four and a half stars for cleanliness. Service To welcome, I can't say anything because I came to our little team a little later. The operators (white shirt, black trousers were friendly all night, although they did not have much warmth. We had to wait almost a quarter of an hour for our drinks, although the place was only filled to two-thirds. I drank a large orange limo (0.4l for 2.60 Euro and a small Cola (0.2l for 1.60 Euro). Asked if everything is to our satisfaction was not. The service personnel were little present overall. But I think four 20 or 21 year-olds in almost every place are taken care of differently, for example a couple in the mid-fifties. Well, all in all three stars for service. On the menus you can find some cold and some hot appetizers. There are also some soups and salads. In the main dishes one has the choice between typical Greek meat and fish dishes and dishes and plates or Plates that combine the whole. Nothing special. The food My friends ordered the garlic bread for 3.50 euros. These were five slices of roasted baguette with Tsatsiki and tasted them. As main food I ordered the village plate (Steak, Souvlaki, Gyros with tsatsiki, rice and salad for 11.50 euros. The main course came about 15 minutes after the appetizer. I can't make a statement for the supplemental salad unless it seemed relatively small. So to the other components: The Gyros was very delicate and juicy. That was clearly my favorite on this plate. Souvlaki and the pork steak hardly differed from each other tastefully. Both had gotten a little too dry. The meat was all a little too weak and too boring. The rice again tasted. I can say little about the Tsatsiki, because I usually don't like to eat Tsatsiki. Yarned the whole thing with a few raw onions. The size of the portion was neat, I am tired, even though I was not completely satisfied afterwards. In addition, another village plate, a grilled chicken breast fillet with herbal butter, Zaziki, rice and salad for 10.90 euros and a gyro with metaxasauce and cheese were baked, with rice and salad, for also 10.90 euros. There would be close three stars for the food, as the others were much more enthusiastic about their dishes than I were, I give three and a half stars for the food. Price performance ratio and conclusion The prices for the drinks are within the framework, which for food is slightly above the standard level in Coburg. The Dionysos tries so I have the impression of presenting itself as something more sophisticated than other locals in the area. At least in the ambience this also succeeds. Otherwise, the restaurant supplies average. Three stars for the price performance ratio. For my part, I decided not to visit any Greek restaurant as soon as I just won't be happy. From me there would hardly be the verdict 2 again. However, I would do wrong to the Dionysus and therefore forgive 3 if it results again (1 – certainly not again, 2 – hardly again, 3 – if it arises again, 4 – happy again, 5 – definitely again note: I don't think it's good that at the vault as well as at the exit journals of the Free Apostolic Pentecost (I have been looking for some posts on the Internet And that's the way they're looking at everyone. I think a restaurant should be a religious space."

Cafe Sorgenfrei

Cafe Sorgenfrei

Webergasse 23, 96450, Coburg, Germany

Cafés • Pasta • Kaffee • Fleisch


"Hace un par de semanas, mi esposo, hijo y yo estábamos en un pequeño viaje de compras en Coburg cuando teníamos hambre y tuvimos esta necesidad de tomar café. Mi primer pensamiento: Café Sorgenfrei! Esta gema de un restaurante Café no está lejos del mercado en ... Coburg, está bien establecido e invita a desayunar, almorzar o incluso cenar. La variedad de alimentos es fantástica y el precio es justo. Si se detiene para el café, debe probar el Latte Macchiato y Cappuccino o cualquier otra creación de café. Benjamin Reimers que se especializó en Latte Art, te mostrarán algunas increíbles "pinturas de espuma" cuando ordenas una taza de café. ¡Este caballero conoce su café seguro! Ganó el título "Il Barman del Caffè" von Lavazza en Italia en un concurso. Este título, muchos seminarios y experiencia adicionales lo convirtieron en uno de los mejores baristas de Alemania. En general, el personal es muy amable, profesional y encantador. El Café se encuentra en un pequeño sidestreet tranquilo en Coburgo con un hermoso Beergarden o más un patio interior. Ubicado lejos de la calle, con muchos árboles y un ambiente hermoso, es más probable que sea uno de los lugares más hermosos y secretos de Hangout en la ciudad para rejuvenecer, hablar, comer y beber. También hay mucho trabajo de arte en toda la cafetería y muebles cálidos y acogedores. Las paredes están decoradas muy bien con las pinturas. Esta parte de la cafetería que se muestra a continuación es la habitación "verde" que me dio esta sensación de tener un picnic afuera. El menú de alimentos es increíble. Puedes elegir entre sopas, antipasti, ensaladas, pasta casera, carne, platos veginvegetarianos, gofres y pizza. ¡Recomiendo encarecidamente las hamburguesas y papas fritas caseras! Se agregan nuevos artículos al menú con frecuencia, así como a diferentes pasteles recién casados. ¡Yum! Asegúrese de echar un vistazo al menú Brunch que generalmente se servirá hasta la PM y, a veces, a petición, un poco más. ¿Te gustaría pasar tu almuerzo fuera de tu escritorio? Tienes minutos de tiempo? Preforme su comida y tenga su almuerzo listo tan pronto como entras en la cafetería. ¡Dulce! También puedes pedir comida y recogerlo en la cafetería. Me encanta la gran cantidad de opciones que lo hacen tan fácil para que el cliente disfrute de una comida excelente y saludable. Se recomienda hacer reservas de almuerzos; Especialmente si quieres una mesa bonita. ¡Usa la opción de reserva en su sitio web! El restaurante también tiene un enorme piso superior para organizar fiestas y en qué. Asegúrate de ponerse en contacto con él propietario. ¡Disfrutar! Café Sorgenfrei Webergasse Coburg Tel.: Horario de apertura: martes"

Hungry Highlander

Hungry Highlander

Steingasse 11, 96450, Coburg, Germany

Kaffee • Western • Mexikaner • Vegetarier


"Basado en comentarios, pensamos que le daríamos a este lugar un intento. Acabábamos de conducir desde Dresde, y fue aproximadamente el lunes por la noche. El estacionamiento era definitivamente un desafío, incluso en este momento del día, pero encontramos un lugar ... a la vuelta de la esquina por el museo que se había cerrado. La parte interna del restaurante estaba casi vacía, no miré, pero supongo que la mayoría estaban de vuelta en el área del jardín, pero elegimos sentarnos por adelantado en la ventana principal a la gente. Tienen el menú en inglés, lo cual fue agradable. Todos pedimos hamburguesas, pero mi hija y yo pedimos no condimentos de ningún tipo. Fuimos muy explícitos sobre la carne y el pan. Desde el interior, puedes ver en la cocina, y puedes ver que es pequeño y solo a veces se están cocinando personas, por lo que no fue una sorpresa cuando tomó un tiempo para que venga la comida. Cuando llegó, la primera mirada fue impresionante hamburguesa de buen tamaño en una ciabatta como bollo, y bonitas fritas crujientes. Levantó el bollo para encontrar lo que parecía Mayo en nuestras hamburguesas, así que llamamos al servidor de vuelta y señalamos que no pedimos condimentos. Esperábamos que los devolvieran los bollos y los devolvían los bollos, pero comenzaron toda la comida desde cero. Así que uno comió mientras el resto esperaba, y se hizo cuando salió nuestra comida. Así que eso fue incómodo y un poco puso un amortiguador en nuestra noche. Los daré un punto para las papas fritas, pero a pesar de que la comida era decente, la experiencia te decepcionó."

Sonderbar

Sonderbar

Unterer Bürglaß 10, 96450, Coburg, Germany

Deutsch • Fastfood • Meeresfrüchte • Familienfreundlich


"at a city walk on a Saturday afternoon, my friend and I felt starving when we had not eaten at any time. I was looking for curry sausage and I fell spontaneously in the strangers because I had eaten a curry sausage years ago. at that time, two friends of mine stayed in the bar. In the evening I was often curious to drink beer in beer (in my opinion, according to one of the better Coburgers away locations, but usually quite full, but at noon, never before. Location/Ambiente and cleanliness, located in the pedestrian area of Coburg, but not too far from a bus stop and from a public car park. the bar is located on a side street of the infamous stone path, not far from the theatre(place . from outside, the strangely small prints. a large glass front, over there is a sign with the name of the local. in summer, three or four tables are at the door. in the inner first an elongate space with small tables on the side, at whose end the vault is located, then, two or three steps down the stairs, a place there we found with larger tables and a kicker. there is also a staircase down to the toilets. the device is cozy, although a little tired down, and above all held in red tones. It looks almost oriental to me. You might think at least in the back room, you're in a Shisa café. on the walls collapse images, but at the second glance somehow harmonize each other. cleanliness is quite right for a bar, the toilets we did not visit. nearly four stars for location / ambience and also just four stars for cleanliness. The service was satisfactory, but also not. the man, about 35 years old service, quickly brought us the menu and took our drink order. I asked about the beer of the month (besides the standard beer there is a beer change of the Franconian brewery every month and then ordered it. It was a white bell that I had only drank a few weeks before and was good. the beer was brought into the bottle (0.5l, was sufficiently cool and cost 2.80 euros. My friend had nothing to do with her cappuccino for 2.40 euros. the foods were brought quickly, but after that the service could no longer look. when we wanted to pay, a few minutes went by until the service passed our table. three stars for service. the menu contains various smaller dishes such as curry sausage, burgers, salads, baguettes and toasts. vegetarian dishes can be enjoyed on the map. The food I ordered a curry sausage with pommes for 6.50 euros, my friend a salad with turkey breast for 7.80 euros. the food came after about 20 minutes and was hot. both salad and curry sausage with pommes were beautifully dressed. the curry was very good of medium size and taste. it was a soft sausage, more like a sausage, and no, as usual in the upper hair, brew. the part pommes was huge and the pommes were among the best I ever had. thin, outside crispy and inside juicy tender. the soße was, I think, made myself (my compliment for it and tasted very tomate and hardly after Curry. was also very delicious. my friend was also positiw from her salad, which was handed over with three slices of baguette. the portion size was neat and the wing I also cost was plentiful and nice fried. good four stars to eat. Price-performance ratio and the prices that I feel as minimally too expensive for Coburger conditions, but the quality of the food and the fresh beer of the month make this up again. I think four and a half stars are justified for the price performance rate. the stranger is a cozy bar where you can not only eat the alcohol in the evening, but also very tasty. I recommend drinking to the stranger and eating between a little bite. 4 – again happy (I cannot decide between 4 and 5, but first leave it at 4 (1 – certainly not again, 2 – hardly again, 3 – if it turns out again, 4 – again happy, 5 – absolutely again after a kitchen trip"

Dal Passatore

Dal Passatore

Steingasse 13, 96450, Coburg, Germany

Pizza • Europäisch • Vegetarier • Restaurants


"Nunca esperábamos encontrar una cocina italiana tan maravillosa en la pequeña ciudad bávara de Coburg. Vi un letrero que lo señalaba en la esquina de la famosa Apothek en la plaza principal y decidí investigar. Podrías pasarlo por alto fácilmente, así que de pie ... en la plaza del pueblo, mira a la Apothek centenaria y baja por la calle a la derecha. Dal Passacore está en el lado izquierdo. Es un pequeño restaurante con comida para llevar también disponible. Del menú extenso pedimos Antipasto Rustico que resultó ser verduras asadas y otras delicias vegetarianas. Simplemente delicioso como entrante. Seguí con Scaloppina al Limone y la ternera era buena y una buena porción, pero buena, no excelente. Mi marido tenía los calamares al Pomodoro con pasta pero encontró los calamares suaves y blandos para su gusto y lo dejó. De postre compartimos un Tartufo que se derretía en la boca! ¡Fantástico! El total con copas de vino y agua fue euros. A pesar de la decepción con los calamares, el resto de la comida nos pareció tan bueno que volvimos la noche siguiente. Se sorprendieron de vernos, sobre todo porque mi marido había dejado gran parte de su plato principal. La segunda noche compartimos un Insalata Mista y una Pizza Capricciosa. Ambos fueron maravillosos. Y, por supuesto, teníamos que volver a tener el Tartufo. Con dos copas de vino y una botella de agua, el total fue de menos de euros. El personal es amable y eficiente. Un buen restaurante de barrio y claramente había clientes habituales. Iría semanalmente si tuviera este restaurante cerca de mí"