"More than good. A real discovery that deserves to be known. A team that kills the task of working the gustative/texture, frankly, it's worth the detour, from far away. Go to Paris pay 50€/person, you will be disappointed, while here you will be filled with palace level. A superb cuisine, a taste search with a multitude of flavors/combinations to discover. The surprise is as much at the rendezvous as the team. A warm, family spirit, with a kitchen related to that of our great mothers, the tastes the surprise everything is really there... don't miss out, you will spend a great evening of course. Thank you again, I strongly recommend you continue this way and do not change anything. One more for digestives, rums to fall on the ground as much as the kitchen. Thanks again."
