Heilbronn Heilbronn

Heilbronn, ubicada en la región vinícola, es conocida por sus vibrantes viñedos y la cocina suaba, como Maultaschen y Zwiebelrostbraten, que ofrece una mezcla de sabores tradicionales con un encanto escénico.

Falafel Beirut

Falafel Beirut

Dammstr. 1/1, 74076 Heilbronn, Baden-Wurttemberg, Germany

Tee • Saft • Huhn • Fleisch


"I had the luck to stumble over this small but very cozy restaurant along my route from stuttgart to Heilbronnn. atmosphere: when I went to the restaurant, I was greeted by the owner and his beautiful woman with a big smile. I continued. to order the shawarma as a main and a baba ghanouj as an appetizer (it is usual in libanon to start with hummus or baba ghanouj before the main). service: it took abt mins from the point order to get out for eating. the baba ghanouj looked colorful and very appetizing, took the Arabic brot out of the basket and dug in. Eat: - the baba ghanouj tasted very similar to what I used to return to libann. I can agree with authenticity. what I really liked about the plate is the attention for details, the cook understands clearly what with the eyes really mean. as for the chicken chawarma. good quality, it was divine. the chicken was very delicate and full of taste. no rubbery texture, it tastes very fresh. family businesses: the owners seem to enjoy what they do, they serve them with a smile and they feel like they are served by people they know for years. something that many small family restaurants do not do in Germany. kudos! worth for money: I paid for a beautiful part of babaghanouj and a huhn shawarma abt eurs. if they complain about such a price, they should live under a rock. the chicken sawarma costs over eurs and has much more taste than any Turkish döner they have ever. I look forward to my next trip to Heilbronn, I know where I'm going to lunch."

Kutuki

Kutuki

Rollwagstraße 4, 74072, Heilbronn, Germany

Wein • Steak • Griechisch • Mittelmeer


"Having read the good reviews for this restaurant on TripAdvisor and being ardent fish fans, the four of us decided to give it a go. What happened? Total disaster! We arrived around on May were surprised to discover that only tables...were occupied, a good or bad sign After about five mins, the extremely surly waiter plonked menus on the table walked off without a word. Hmmm ? angry perhaps at having to work on a bank holiday? Never mind, we were all in a good mood our first impression of the actual restaurant itself was enchanting, small but cosy, with delightful Fishermans wharf sort of deco. Eventually, Surly returned we ordered both drinks food, consisting of : beers, wines, water, mixed starter platter for four, Lamb medallion am Stiel, Fish platter for people, with the Stuffed Octopus extra. The starter was ok, neither good nor bad, but the accompanying bread slices served alongside were not enough for the two hungry men in our group, so we asked for more..... oh dear, it eventually arrived when we had finished the starter.... The mains arrived, and again, the waiter ignored our attempts at friendly conversation, it was all he could do to ask us if we needed more drinks, which of course by then we did. The fish platter was terrible. I´m sorry to be so frank, but there is absolutely no other way to describe it. The Dorado totally tasteless, (had I been inclined to do so, I think if I´d eaten my serviette it may have been more appetising), there were two Gamba prawns on the platter, one of which was unfortunately, just a head!! The small chunk of stuffed Octopus, was cut in two to share tasted of absolutely nothing but rubber, (not that I eat rubber a lot The only thing that was seriously worth eating was the Lamb, our lamb eater said it was delicious. The whole experience being so disappointing we decided to forego dessert another round of drinks asked for the bill..... Four times in all we had to ask for the bill, eventually standing up putting our jackets on, an action that finally brought Surly running. On our way out we overheard the personal arguing with each other about, who was going to serve where ? It appears that members of personal had not, turned in for work. Could that have been the reason for our terrible experience? Who knows? I do know one thing though, pretty as the restaurant was, never again!"

Burgerheart Heilbronn

Burgerheart Heilbronn

Kaiserstr. 2 | Marrahaus, 74072 Heilbronn, Baden-Wurttemberg, Germany

Käse • Bier • Fleisch • Europäisch


"The Neckarstadt Heilbronn bears only Mediterranean and South on a hot Swedish August evening. They fluff in the late evening hours, sit on the river bank, drink and chat. This year's Bundesgartenschau brings many tourists and kneaders to the city. You feel right on holiday on the Mediterranean Sea. When I arrive from Mannheim on a Sunday night, I'm actually talking about it separately! I'm still quite tired, but I really like to drink something, maybe a snack. Close to the Neckarturm numerous gastronomic farms with outdoor terraces along the river, near denser, with the best views and partly still evening sun. I'll take the first free table without paying attention to the things. So I land in Burgerheart, which would not necessarily have been my preferred choice, but even better than an ice salon is from him or a Japanese local right of having raw fish at temperatures of 30 degrees. The Burgerheart is preferably visited by young people and students. Most love finger food and colorful summer drinks and frites with colorful dips. Fits everything for a holiday mood. Although I'm not a burger fan, the study of the menu makes a clear mood. In the offer are fantastic creations such as “Mount Beeferest” or “Matterhorn” or “Mädchenburger” with interesting ingredients such as Curry-Ailoi or Buttermilk Fried Chicken or Sesam Bun what is that? – with interesting vegetarian variants with soft wheat-red-lense-Patty or green cabbage-Hanf-Patty! Also with the reels you can choose from -zig different models, plus the low-carb version, which is hot: salad instead of bread evil carbohydrates. Oje, I guess the order of a burger is much more difficult than ordering a simple coffee at Starbucks. And I gassed: of course there is a wide selection of salads, fries and what is called "Sides", that is Cole Slav or roasted onion rings. Apparently you have to visit this restaurant at least one primary school degree. No matter, you are sitting in the outdoor area beautifully overlooking the Neckar and the Thomas-Schütte-Kunstwerk “One Man House”. The tables are already somewhat uncoordinated so that the service personnel can only slip through with difficulty. Apropos Service: It is almost uninterrupted youthful, female, long-sleeved, beautiful and wears a beige heart connected to the T-shirt. You could get the impression that this is a complete student WG at the beginning. I am really being operated with courtesy and attention, only the second beverage order goes down as I have not seen the hierarchy, and obviously my wish was expressed unintentionally to a hiwi. But that makes the nice girl absolutely bet with the far-reaching skills that would certainly be called Purserette at Lufthansa. Unfortunately the ordered Schorle white-sau 3,40 Euro – for my taste too sweet, too sweet, too lukewarm. Or stay in local vocabulary: to maid. To this end, “Simsaladim” falafel with salad of the first cream and delights with various flavor explosions: the falafel cherry and full of cumin and coriander aromas, with a wonderfully refreshing mint sauce, freshly sprinkled tubule with sesame, crispy cucumbers, sharp spring onions, tender hearty humus Only the cousin is absolutely tasteless. All this for very reasonable 10.90 euros. Also to me all eat with visible appetite. For Burger lovers, this place is certainly an Eldorado. The ambience is still remarkable: so bright and bright and sunny in the outdoor area, so gloomy the welcoming guest room. It dominates the color anthracite, only hard illuminated by spherical lights. Pretty nice. I wouldn't have landed here with bad weather. But that's how I can say a praise, even though I wouldn't count myself as a burger circle. And: The entire restaurant, including toilets and terrace, is walkable, i.e. barrier-free."