Ingolstadt Ingolstadt

Ingolstadt, una ciudad bávara en el Danubio, es famosa por su encanto histórico, la sede de Audi y especialidades locales como Schweinshaxe, Weisswurst y pretzels contundentes.

Almschanke

Almschanke

Weicheringer Str. 146, 85051 Ingolstadt, Bavaria, Germany

Käse • Bier • Tapas • Steak


"had already been very happy to visit us in the almshamnke. Unfortunately, the homepage in the internet is still included by the first-person menu. therefore we were also surprised at the slightly more insignificant map. After we had already chosen something, the service told us that there would be only one day ticket today, the cards took us back and read the dishes that existed today. I would have liked to have eaten an salate, even with a supplement salad I would have been satisfied. but the service could only offer me kartoffel salad. So I dispensed with eating and ordered for my man and the children pork and pommes. so far, so good. next to us at the table was a company of about nine people. we were quite surprised when these guests were given the usual menu. When we talked to the service about why these guests should choose something from the normal menu, we received the answer that this is a company that should of course order from the regular card. after instructing chefin, she should serve us only dishes from the tageskarte. when my man said that I would like to eat an salate, she said that this really wasn't going. We couldn't believe that. it was just about an salad. so we asked for the chefin. this confirmed again the statement of the operation. we were unconstitutional. She still said that I was told by phone with the restricted card at the table reservation, which was not the case. at the end, she said she could make me anoint. but after all the Hick-Hack, the appetit on the embellished salate had passed. I can only say prost election time. a real poverty certificate for a Bavarian restaurant."

La Calabrisella Pizzeria Trattoria

La Calabrisella Pizzeria Trattoria

Nürnberger Straße 34, 85055 Ingolstadt, Deutschland, Germany

Pasta • Kaffee • Pizzeria • Italienisch


"Italian wouldn't be bad today. Shortly scrolled in the Schlemmer block. The La Calabrisella, often past it, we try out. It is located in the Röss house right next to the workers' welfare and can be seen from the road. Parking is available and you can reach everything without steps. We had reserved what is advantageous, in the interior there are not many places. At the door is also advertised with the Schlemmer block. We were kindly greeted and were allowed to choose one of the reserved tables, we were the first guests. The lady, recognizable as a service power through her black Bistro Schurtz, handed us the cards lit the candle and shared us with the day card does not count with the blog, Just the regular card. She wanted to know our drinks order, we asked for a look into the map. Drinks came quickly, a master with red polo shirt and imprint from the local brought us oil, parmesan and cutlery. Then the noodles came, she wished a good appetite and meant pizza is coming. If you get to eat both at the same time. After a good 5 minutes he brought the pizza and also wished a good appetite. One between demand whether everything would fit during the meal. When the first plate was empty, she meant finished and the same was at the second plate. We hunted, we didn't want to eat the napkins. She asked if we would like an espresso or coffee. Our empty glasses were later not noticed and we ordered the invoice . This came quickly, she wished us a nice day and while leaving we were still kindly adopted. We find the service suitable for a bistro. In the red menu with clear-cut sleeves, the selection is limited, cold appetizers, salads, pasta and pizza. On the daily ticket there are also soups, fish and meat dishes and it consists of a handwritten, copied note. In open form there are two wines in the map, otherwise loud bottles of wines are offered. The pasta variety can be chosen by yourself. We ordered a non-alcoholic wheat (2.80 €) a red wine (0.25 l 3.50 € Spaghetti Arabiata (cooked 5.30 € and Pizza Quatttro stagioni, Salami, ham, mushrooms and artichokes (7. € The spaghetti came nicely hot at the table and were well cooked. The sauce had a nice tomato taste with small tomato pieces with in it. A beautiful sharpness was present and there were also peperoni disks. A bit more piff in taste would have been nice otherwise they were good. The pizza is presumably baked in a form, it had a crispy ground and was not too thick. Salami, ham, artichokes had a good taste and the champignons consisted of fresh goods. The cheese tasted and was nicely crumbled. The tomato sauce should be more spicy, was a little taste neutral. We can order the two dishes as good. The Parmesan consisted of small chips (not the dust variant from the can the Peperoni oil contained sharp slices and that oil itself has delicate sharpness. The garlic oil can save you. Oil without garlic taste and material. Ambience When you enter it is on the right hand the counter with three bar stools and left hand a series of tables with a bench and chairs. It consists of dark wood. Red, round felt covers should make it easier to sit here, not suitable for permanent sitting, very hard wood. On the table there are gray place decks, a red bar candle, fresh roses, a beer lid holder and a display with hint of fresh shells. The cutlery is wrapped in a red napkin. It's called Eiscafe Bistro and so we mean the ambience fits. Cleanliness Who would not visit the toilet would award five stars here. There's a big dust problem in the toilets, and it's not possible to wash your hands. No water comes out on the men's toilets and the ladies' toilets have a weak narrow beam that hits you right at the top. Well, I didn't have a white t-shirt."

Kulto e Cucina

Kulto e Cucina

Theodor-Heuss-Straße 25, 85055, Ingolstadt, Germany

Wein • Fisch • Pasta • Kaffee


"the submitted reviews made mut, but we were very disappointed. the menu itself beautiful from the selection. what was equally noticeable were the absolutely high prices, but if that is appropriate, why not. unfortunately no fabric napkins, which is an absolute must for a restaurant of this price class. after a small greeting of the house, fresh cheese with brot (was ok) we ordered vitello tonnato, hard fish with a sauce made from vegetables, capern and olives and baby calamari from the grill. to ask for a white wine came the selection pino grigio or luganer. no wine card, nothing more. we chose the luganer. the vitello was ok, very manageable for 14.00 eur, unfortunately almost with each disc a thick fat rim was included. the heavy fish was too dry, the sose too salty. the calamari ok, with sweetly prepared potato. the service not suitable for the local, no apology to our criticism, completely unprofessional. our espresso was simply forgotten, even no apology for this. the tellers for the greeting of the house were not changed for the appetizer, that is not at all. for that the bill came in incredible fastness and we were speechless. the heavy fish 24,90, calamari 19,00 (that were about 4 pieces), also the salat has completely missed, and the summit was the price for the luganer. 0.2 l for 8.50, this is simply undamaged and not even found in a few. for 2 persons 98,90, that really hurt. no recommendation from me, here with mediocre cooking art is required to make a most praise. never again, there are far better things in ingolstadt. we prefer to go to restaurants that can cook and where the price-performance ratio is true. completely disappointing!"