"We went to this restaurant, me and my wife, on a weekend in Ciotat. We were greeted by a moderately friendly server, after leaving the cards to us, they left us 15 min with the menus returned before taking our order, although we managed to attract a server that doesn’t care about drinks a priori. The "Pop Corn de Poulet" entrance quickly arrived, this was correct. The dishes quickly followed, the fish of my companion was very good, but with regard to my side, the chef would do well to control his generosity with salt! Potatoes were immangeable, very salty, burning my tongue! Since the meat was already very salty since the meat was accompanied by a “sweet tiger” sauce, the potatoes finished me. We reported all this to a server, hoping that the chief will become aware of it. It's a shame, the very good dishes as a whole but the seasoning is really good to see! The decor and the setting of the restaurant is very pretty."
