"We went to this restaurant to celebrate a birthday and we were terribly disappointed. We started with a ptit cocktail to celebrate the event, serious mistake, the "sex on the beach" and the mojito were drowned in the water, without flavor and "the piña colada" had the taste of the smecta for the connoisseurs. In the entrance, I chose the gizzle salad with its fatty liver block, I still look for the block, it was a tiny bit of foie gras on a toast, I still have to admit that the dish "land and sea" association of gambas and chicken on a risotto was good but the gourmet dessert, a catastrophe. We were offered a cream burnt with lost bread and tatin pie and we found ourselves with pieces of box pineapples, a dry cake watered with rum and a hint of apple pie, the very extremely sweet, short immangeable. and again, I will only speak of the dishes I chose and tasted, because I was not the only one at the table to be disappointed. If you had to go to this restaurant, opt for safe values, such as carpaccio or beef pavement or choose another place. Small dedication to the server that was very friendly and that did everything to make this moment more enjoyable."
