Pizza • Mexicain • Végétarien • Fruits De Mer
"Contrary to EU law, the owner and locals feel free to smoke in the restaurant. The place used to be affordable and friendly. It now is run by the same owners who have allowed their business to go to seed. The last straw for us was when they put washing up liquid in the toilet for hand wash- how do we know you may ask? Because they couldn't be bothered to change the bottle!"
Kebab • Pizza • Végétarien • Fruits De Mer
"Had a week in the Herault and got to 5 restaurants. This was the first and on the day we arrived.Have eaten at a restaurant on the site of this one since 2001. The first was the famous Boucherie which was a superb restaurant and much missed. The second was another version of the Boucherie but run by the former staff. It was almost as good. In 2007 it closed and 6 months later the maginificent O Bontemps opened.Now we have a new restaurant apparently owned and run by the same family as ran the first Boucherie. It is not the Boucherie reborn. However the service was very friendly and helpful. The wines are really good value (we had a bottle of Magellan Grenache) and so is the food. However it is not as good as it could be. To be fair we only had a main course (my wife had lamb and I had filet de boeuf) and it was very good but not great.But we will be back."
