"Having already been to Moules & Compagnie [a fantastic sea food restaurant around the corner from La Pizzetta] with my family the night before, I got speaking to a French couple. They basically told me that they had been coming to Marseillan for years, dined out at La Pizzetta every year, the food was great and recommended that we try it out. Well, they weren't wrong: I was greeted by a beaming waitress Aline who told us that she owns it with her husband. I can be quite a picky customer when I want to be, so something that I loved about this place was them giving me a fresh orange juice with a dash of Lemonade with no fuss, since some restaurants can be a bit funny about things like that. I ordered the Macaroni Diavoleto - their take on Penne all'Arrabbiatta - with sardines, capers and olives in a tomato sauce. It was absolutely delicious. For desert I had a the Pizzetta ice-cream sundae, but once again, being the picky customer that I am, I requested for vanilla ice cream instead of chocolate which they changed for me, no problem at all. We returned again a couple of days ago and that time I tried the Four Cheese Pizza. It was amazing, one of the best I've tasted. La Pizzetta is a family-run business and it shows. I noticed that it has accumulated a lot of loyal customers over the years, and in , her team of waiters and bar staff greeting dozens of diners as though they were old friends makes it a warm, friendly and relaxing atmosphere in which to dine, and without a doubt my family and I would want to eat there again."
