Monmouthshire
The Little Treat

The Little Treat

59A Frogmore Street, NP7 5AJ, Monmouthshire, United Kingdom

Welsh • Coffee • British • Breakfast


"Knowing that my family and I would be in Abergavenny around lunchtime prior to a walk up Sugar Loaf, I took the rare step of being prepared by looking up a tea shop that served cream teas with clotted cream (any civilised person would of course faint into their jam at the sight of whipped! and didn't close at 2pm (as if everyone's appetite sticks to a schedule . Meeting those requirements alone would have been enough to get a good review, but I was genuinely delighted by The Little Treat. From the moment we walked in, our every need was met. We thought we'd have trouble finding a table as the only one remaining was for 2 people (there were 4 of us , but the lovely gentleman behind the counter asked if we'd like that table and then immediately brought 2 extra chairs over and ensured that we were comfortably sat with menus ordering was prompt and correct. His colleague delivered our food and, when it became clear that there would be a slight delay in my daughter's order, brought over complimentary drinks. The food was excellent neither pretentious nor poor quality. Both our hosts were unfailingly polite, but sincerely so, and genuinely warm. The service alone was worthy of note if all catering establishments were like this then the world would be a happier place but the food left us all satisfied as well. I really look forward to next time we're in Abergavenny so we can visit again."

The Stonemill

The Stonemill

Steppes Farm, Rockfield, Monmouthshire, United Kingdom

Wine • Soup • Steak • Coffee


"We had an excellent meal at the Stonemill, although with a few features that may be worthy of comment. We were welcomed and shown to our table, and after about half an hour a complimentary portion of breaded whitebait and tartare sauce arrived off limits, sadly, to my wife, who is coeliac, but gratefully scoffed by me lovely big juicy fish and good sauce. After another 10 minutes, and having seen people who had arrived after us placing their orders (always annoying, that , we got a bit impatient and went in search of some staff. Our order was taken, and after another 15 minutes more complimentary things arrived broad bean and caramelised onion purée, which married the beany bitterness and sweet oniony caramel very nicely. In another 10 minutes some likewise unexpected bread, oil and vinegar arrived we explained (again that my wife needed something gluten free, so some suitable rolls were duly found and provided. These proved still to be frozen inside, although given the timescales we were working to, they had plenty of time to defrost. Then the actual food started arriving, all of which was superb (although, on a small point of Italian grammar, Arancini is plural if you 're only getting one, it 's an Arancino . Mains were lamb (Madame and sole (me , and a special word about the green veg, which is not always British restaurants ' strong point, but here was succulent and just al dente. Our house Romanian red was earthy and piquant, and slipped down very nicely. Stuffed to the gills as we were with multiple starters, we skipped the puds and just got the bill which, when it arrived, was £49. I did think (who wouldn 't? of paying up and running, but, being honest folk, we felt bound to point out that, haphazard service notwithstanding, it should probably be at least twice that amount. Unfortunately (for the restaurant, not us tips could not be added to the amount on the card machine, but could only be left as cash, so sadly in these cashless, contactless times they had to go without. So an all round 5 stars for food, a solid 3 for service, given that they made amends for their slowness with lots of extra goodies."