"we stopped here on Sunday, 11th juli 2021, for lunch. there were 7 of us with 3 adults and 4 children. they were very accommodating and due to Kovid restrictions had to have 2 separate tables on top with the children on one table and the adult on another. they offer them menu for drinks, but the menu is shown on board at their walls, so I assume that the menu changes daily, which I think is fantastic, as it is clearly very seasonal. we really enjoyed a Sunday roast, which they like to publish on the menus, provided that on Sunday all are about their roasts. Unfortunately, they had sold out of the lamb so that we had settled on roast beef. I have to say that it was the best bratbeef we had. the bark is served on a dish with a big Yorkshire pudding and a rich bark sword. another plate contains a medley of roasted carrots, delicate trunk brokkoli, mangetout and roasted potatoes with extra gravure on the side in a small jug of it itself. the carrots were incredible. I would like to know what they did to make them so delicious. they even took care of our incredibly fussy daughter and went out menu and hit a series of American style pancakes, with sausage and stir for her and the pancakes were light, soft and fluffy and a beautiful vanilla taste to them. if this function as an early piece article, I would have them in any case. if they are in the opposite and are looking for a really good meal, do not hesitate and get them for mannion co."
