Explora los menús de restaurantes en Saint-Quay-Portrieux

Le Tartan

➤ 3 Place Saint Roch, 22410 Saint-Quay-Portrieux, France

Pizza • Sushis • Mexicain • Européen

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"visit to the top with all-inclusive menu and quality price impec, while being well served. On Sunday, the foie gras is very good and has been very appreciated by it tabulated, cooking and seasoning remarkable. In the evening and in the evening by phone, pizzas are really good, of good size and to my knowledge, for the moment, without competition on Saint Quay. The frame is really nice and comfortable with possibility of eating out or inside.Personal and fast service while being friendly.All is said, good appetite."

Cafe De La Plage

➤ 3 B Place De La Plage, 22410, Saint-Quay-Portrieux, France

Café • Cafés • Pizza • Européen

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"This is the fourth time I’m going to have lunch at the beach café and I’ve always enjoyed the cuisine full of flavor. But today, frankly, it was not great: a little original menu, acras of dried and tasteless cod, dried octopus without sauce and rice too cooked. And to finish a very salty addition. Change of leader or difficult end of summer??"

Les Enfants Terribles

➤ 3 rue du Cdt Malber, Saint-Quay-Portrieux, France, 22410

Kebab • Européen • Mexicain • Asiatique

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"It's really a very beautiful establishment, original, you feel at home there, you eat very well. The welcome is impeccable. Thank you thank you for the two good times spent at your place. And we're coming back we went back and it's still just as good. The menu is as tempting as ever, the dishes generous, the welcome excellent. Value for money, nothing to complain about. We will come back again and again. Thanks to the team thank you"

Atypic

➤ Esplanade Du Nouveau Port, Saint-Quay-Portrieux, France

Café • Pizza • Européen • Mexicain

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"To flee, the products are not all fresh! I took a skewer of big shrimp, the shrimp was not cooked (translucent) and they were accompanied by a dirty smell. I didn’t touch it. And my father took a classic beef pie, like a mixture in the tartare that he had trouble digested. A desire to vomit after dinner. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 1 Service: 3 Atmosphere: 3"

Les cochons flingueurs

➤ Place de la plage, 22410 Saint-Quay-Portrieux, France

Cafés • Européen • Asiatique • Fruit De Mer

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"As part of a stag do, we had reservations for 15 people on the terrace. The welcome was really great. Great team of servers. On the plate side, it was also super good (especially the ceviche for me and special mention for the boss, Juan, who took some time to chat with the future groom. thanks for the madeleine ; The place is also great, with a beautiful view of the sea. I can only recommend!!!!! see you soon"

Atypic

➤ Esplanade du Vieux Port, 22410 Saint-Quay-Portrieux, France

Glace • Européen • Français • Restaurants

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"It you are planning to visit Saint-Quay-Portrieux don't do it on a Monday. Considering this is a toutist destination we were advised by our hotel that there were only two restaurants (not including creperies and pizza) open on a Monday. So we did a rece in the afternoon and discounted the Casino and decided this was out only option.We arrived 20 minutes before the official opening time and the staff were eating their meal but they let us in and served us a drink which was nice. The place specialises in giant shish kebabs which is not really out scene although I did order the mixed seafood one - my wife ordered scallops baked in the oven in a shallot and garlic sauce as scallops are a speciality of the area. She pronounced them foul and after tasting one I sort of agreed although utterly tasteless was probably a better decision. My kebab consisted of two large gambas, two scallops and two lumps of monkfish, all equally tasteless. Chips were sweet and unpleasant. The waitress somehow determined that my wife was unhappy with her meal and came to ask what was wrong and was apologetic - not her fault. We got a drink on the house each which was a nice gesture.We saw other diners eating gigantic salads which were probably a better bet.My advice - visit on a Tuesday!"