116 Pages - Menú

Really an excellent place. Staff super nice excellent food wonderful wine

No chef in the kitchen Very basic food Definitely not japanese or fusion japanese like it was the case before

They were shortstaffed that evening so to make up for the wait, the manager topped up our wine glasses and offered a free starter.

Outstanding service and a fun time. Tapas were high quality and the wine was good. Will bring more friends next visit during our stay in Paris!

Very friendly staff and reception. Delicious food, only downside was that the courses came too quicly. 10 or 15 mins in between would have been better. Entirely Japanese staff with a lot of native Japanese customers. It is really worth it.

My friend and I had dinner here after a long day of being in meetings. The restaurant was just what we needed... with delicious food. Every dish we ordered was a delight - especially the aubergine, crab and mushrooms (three separate dishes). Definitely worth a visit. And the cheesecake was delicious.

Very pleasant atmosphere for this ‘sister’ restaurant of the fine dining neigbour Pages. Limited number of dishes to choose from but there is ample choice for every kind of eater. Tapas to start and a selection of dryaged beef meat or black cod as a main. Really nice desserts. Nice selection of wines and some sake. Friendly and relaxed atmosphere.

It is a small, quite hipsterish - restaurant, that is the spin off from the 1Michelin star Pages restaurant in the same street. Dishes are inspired form Japanese cuisineSince you canno't book for lunch it is better to go early (12AM) or late 1.15PM in the lunch break. They have these big bowls called Domburi which are so fresh and good and healthy : rice and raw vegetables and raw fish or chicken with an amazingly good dressing- priced at 15€Dessert was incredible - service is fast and pleasant : a must-go in this not-so-nice and expensive neighboorhood.

I really loved pages and decided to try the bistro owned by the same chief. We tried a lot of starters the chips were disappointed the edamame and the cucumber, well it was only edamame and cucumber... the soft shell crab was good so were the shrimps, I loved the little brochettes, the tuna and the salmon were ok. The meat was amazing, the vegetables were ok, not great just ok. The dessert was fine... I can t say if it was overpriced or not because my friends orders the wine and I didn t saw the price of the bottles but my final bill was really salted.... maybe it was because of the bottles so I can t really say if it was because of the wine... the bistro is nice, athmosphere is good, but th...