45 Jermyn St - Menú

Went on a Sunday and had the Sunday roastIt was around £30~ for 3 coursesThe quality and quantity of food was crazy.

What a sophisticated place! Came here for dinner with a group of 7We've ordered appetizers, mains, and a few desserts to share.

Gorgeous place for an early breakfast in central London on a Sunday. Slightly pricey for what it is, but the food is very tasty. Great atmosphere, good selection of dishes for breakfast and teas.

Perfect service, variety of choice including vegan options but you come there for the décor and this English feeling of traditional poshness. Be prepared to pay 50+ for 2 breakfast service, though.

Excellent food, lots of vegetarian food. Excellent cocktails. Good service. Always love a flambé next to the table to add a bit of entertainment. Expensive evening and I felt lacked a little creativity.

Fantastic dining experience. A great buzz with a wide menu situable for veggies and carnivores alike (the Rib Eye steak was immense. A wide selection of wines compliment the dishes. A great alternative to the sadly closed Le Caprice.

Ate here last week and loved it so much rebooked immediately. Second visit was almost a disaster as they had nearly run out of caviar, luckily we got the last of it although came with half the quantity of sides as last week (ordered the same amount . Oysters had shell in them. Was much busier on a Sunday than a Saturday. Dishes are delicious though (as they should be for the price!

Staff and food were absolutely wonderful. The restaurant interiors were also beautiful. We were impressed with the vegan options and I ordered the deviled seitan with crispy seaweed potato and will certainly be back for it. We had a great evening and particularly appreciated the professionalism and welcoming nature of all the staff, and particularly the restaurant manager, Sofiane.

We had lunch here on a Sunday. Prices are on the high end but you do get what you pay for. The ingredients, preparation and presentation were excellent. I was particularly impressed by the omelette Arnold Bennett with crab, the quality of the sirloin roast, and the lamb. A strawberry non-alcoholic cocktail was well prepared and refreshing. The service was exceptionally friendly and patient. I would happily come back.