51° Restaurant Weinbar

Gasthaus "Zur Henne"

➤ Zur Henne 1, 06618 Naumburg, Saxony-Anhalt, Germany, Naumburg (Saale)

Kebab • Pizza • Cafés • Fastfood

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"Let me say this by saying that I am NOT checking the food here. The reason is simple: The service was so incredibly rude that we came out! And that's what my star rating reflects. Essentially, this is a guarantee for a bad customer service that costs this facility several hundred euros. We were on a bike tour along the Unstrut River and wanted a nice early dinner somewhere on the way. As a larger group we had split up on the way and two of us were instructed to find a suitable restaurant as a spearhead. Along, Zur Henne was beautifully located with an outdoor seating area that would easily accommodate our group. Some tables were taken, but there was plenty of room for our group. We went outside. It was Corona times, the restaurant had tied a part of the area, some tables closed, etc. We approached and saw a table with menus. Since we are a diverse group (some vegetarians, etc.), we thought it would probably be a good idea to make sure that the foods here were suitable for those who had food restrictions. Because why do you waste the restaurant staff and our own time when the food doesn't appeal to us? And so, apparently pretty stupid, we had the opportunity to look at one of the laminated menus that were right in front of us. BAD-Idee! We were immediately (and according to this from a member of the waiting staff who thought it would be a great idea to scream two middle-aged people instead of treating them respectfully like customers (I know what a new idea! . I can think of various ways to handle this better: instead of screaming to people, you could simply say I will be right with you! or Unfortunately, we require customers that we should be personal. But no, nothing of it. It is best to scream people in a rude way. There are some options on the way that I can choose to make my money in... It's just enough to find them with a phone. It is also easy enough to choose a good by reading reviews. That's how we ended up here! So we set the menu and left for greener pastures. There is no reason to treat strangers in this way when everything they have done is shown an interest in your restaurant to find out if the menu appeals to them and whether they eat or not. Heck, some restaurants even have the prospect of making menus available on the outside of their facility to allow potential customers only! Imagine! Or, crazy idea if you don't want people to look at your menus, how about if you don't have a dozen of them at the entrance? In the end, of course, we chose another restaurant and honestly I would never return to this place again. Some owners actually go to the trouble to read online reviews. If this is the case, please know what your employee has done for you: we were a group of ten. With prices of meals and drinks you can probably get about €25 €30 per person, €40 for some others. This unacceptable behaviour therefore costs you at least €300 in immediate costs. Pay attention to the cost of us to avoid your restaurant in the future and the costs associated with people who read negative reviews. While Corona, when many companies struggle to survive!"

Restaurant Athos

➤ Brueckenstr. 7, 06632 Freyburg, Saxony-Anhalt, Germany, Freyburg/Unstrut

Tee • Käse • Fleisch • Terrasse

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"Our secret(s Our quality, so the guests of the Athos in Freyburg are welcomed above the entrance. On the other hand, they would be better prepared for what is waiting for them, because the potentially numerous qualities of this restaurant are mostly kept secret from the clientele. An ordered vegetarian mussaka was unfortunately no longer available, may happen. As an alternative, an appetizer dish is recommended, but it is not vegetarian, as it shows when serving: chopballs and fish cream decorate the plate. The communication between operating personnel and kitchen therefore seems to be missing quality. The appetizer salad for the other main dish is brought twice, so the coordination with one another also has certain quality deficiencies. The biggest problem of this place, however: the boss. Mr. Tassos advises on the restaurant website to have established a restaurant with over twenty years of business experience. Let's take a look at what this actually means: Penetrant something loud, gliding around with proudly wavy breasts, he runs around the guests to pick weeds out of the plant pots here and there, or to collect cutlery that one of his employees had previously been able to distribute laboriously on the tables. He only helps his own operator if this evil falls and has to protect himself. Otherwise he's boss, that's work enough. When he has nothing to do, he is happy to whistle over the heads of his guests and to grumble when he sees any face he knows on the street. As it seems to be the busiest street in Freyburg, it is quite common. A pair of guests is sent out from the interior or existing conservatory outside, in summer you should not sit in the conservatory (note the author: puppies are of course not an argument for indoor dining . The comment of the Gästin, now most likely to go, is acknowledged with a laugh. A few minutes later, the boss begins to warn other incoming guests that it would rain soon and he would then enter the terraces covering awning, for the pleasure of all just eating or waiting guests, which are just outside the couple naturally included. When paying for the unfortunate course regarding the vegetarian order, he is breaking a cascade of explanations and justifications that would be there: 1st Sunday, many dishes are no longer available (the author's tip: if it is not possible to plan for a holiday weekend, perhaps not to be opened throughout the weekend... 2. Fish is vegetarian 3. The operator has no power to propose alternative dishes, because: they do not know what is on the plate. 4. Information on dishes cannot be taken into account in the kitchen, as only the numbers of the card are used there. Here it turns out: Good food and it is really good there can not be edible for a long time if everything else is wrong... ... especially if the fish stinks from the head. Clear not recommendation."

Trattoria Gallo Nero

➤ Markt 1, 06632 Freyburg, Saxony-Anhalt, Germany, Freyburg (Unstrut)

Kebab • Pizza • Mexikaner • Asiatisch

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"We were told before that this is a pretty good restaurant and it is quite true, taht the meal in general was very good, except the Fkatze that one of our friends found their fish somewhat frightened. Nevertheles you should try this place as the meals are sumptious and worth the money"

Am Weinberg

➤ Mühlstraße 26, 06632 Freyburg, Freyburg (Unstrut), Germany

Wein • Nachtisch • Regionale Internationale Spezialitäten

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"what a beautiful evening! Actually it was a real menu that was served us. but the official title was culinary wine tasting, and there was a lot to offer. with a delicious weeping cream, after which followed the specificity of the house flame cake in four different designs, then a variation warm little dinge (lecker: the filled weeping leaves! and a generous dessert finish. there were fresh summer wines, the white and the rosé wines excellent. even if here and there was not everything completely perfect, the well-launched wet, the beautiful round and the beautiful weather grew up. but they can also eat à la carte here. the menu is pleasantly manageable and offers next to ... had I mentioned? ... flammkuchen, snacks and pettynesses some also inexpensive main dishes. we'll eat them next time. but for the culinary wine tasting: do not forget about the order!"