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A place for those who love to taste art cooked dishes with excellent raw material

Lovely place, delicious food and attentive staff. Me and my daughter found us very well.

Really positive experience, excellent cuisine, I recommend the sea starter that offers the possibility to taste both raw and cooked and the first abundant and cooked to perfection. Good service too.

I have chosen the place several times for different occasions (work dinners, lunch and family dinner). I'd choose it again. High quality food and well presented. The place is ideally located with a perfect view of the sea, internally it is very elegant and friendly staff.

I've been going for years and it's getting better. the passion of the owners is manifested in the care of details, in the choice of the best ingredients cooked by a real CHEF and also in the choice of the staff, made only by real professionals. Do not go to eat go to enjoy an experience!

for our wedding anniversary we chose to dine in this place. Abbian opted for an appetizer of cooked and raw, a first and a second. Raw appetizers a little too poor, little variety little originality. first dish risotto with black of burrata sepia and shrimp red grade 10 . I repeat to improve appetizers, only for this reason I do not give maximum votes.

Beautiful experience. A magical place with a wonderful view. Romantic atmosphere on the sea, perfect for a couple dinner. Fresh fish, dishes cured in every detail. Courtesy and professionalism. I've arranged a business dinner. We take care of fishing and I must say that it was a success, difficult to satisfy experts in the field; indeed congratulations, we will certainly return!

I know well this place I am not a assiduous customer, but definitely once the year I go, only that different from the other times last night did not go very well, the fried that I took was reproposed all night and my husband who took it as well along with my daughter is had to resort to the bicarbonate from the strong acidity, as far as I am still concerned I have some trouble, and the pasta with the seafood

Friday 18 August 2023 I went with my wife to this restaurant Recommended by Amici. Arrived in this beautiful and elegant structure with a crazy view the waiter welcomes us and takes us to our table. Immediately came a tuna in really delicate batter! Accompanied by a glass of prosecco. We ordered as a starter a selection of raw materials that believe me in addition to being delicious were especially fresh!!!! Congratulations especially for the 4 delicious tartares and the smoked fish to the origani that left a very special aftertaste. To follow we ate 2 tuna cutters for example I asked the blood and I can assure you that it seemed freshly fished delicious especially the contour with red onion...